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Commission Implementing Regulation (EU) 2020/1988Show full title

Commission Implementing Regulation (EU) 2020/1988 of 11 November 2020 laying down rules for the application of Regulations (EU) No 1308/2013 and (EU) No 510/2014 of the European Parliament and of the Council as regards the administration of import tariff quotas in accordance with the ‘first come, first served’ principle

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Changes and effects yet to be applied to Chapter II Section 3:

SECTION 3 U.K. FRUIT AND VEGETABLES; PROCESSED FRUIT AND VEGETABLE PRODUCTS

Article 14U.K.Definitions for tariff quotas under order numbers 09.0025, 09.0027 and 09.0033

1.For the tariff quota under order number 09.0025, ‘high quality sweet oranges’ shall mean oranges similar in variety characteristics, ripe, firm and of good shape, of at least good colour, of flexible unrotted structure, and without unhealed cracks in the skin, hard or dry skin, exanthemata, growth tears, contusions (except as caused by normal handling and packaging), damage caused by dryness or humidity, broad or emergent hispids, folds, scars, oil stains, scales, sun marks, dirt or other foreign matter, disease, insects or damage caused by machinery, movement or otherwise; a maximum of 15 % of the fruit in each consignment may not meet this specification, this percentage including at most 5 % of defects amounting to serious damage, and the latter percentage including at most 0,5 % rot.

2.For the tariff quota under order number 09.0027, citrus hybrids known as ‘minneolas’ shall mean citrus hybrids of the Minneola variety (Citrus paradisi Macf. CV Duncan and Citrus reticulate blanca CV Dancy).

3.For the tariff quota under order number 09.0033, ‘frozen concentrated orange juice, of a Brix value not exceeding 50’ shall mean orange juice with a density of no more than 1,229 grams per cubic centimetre at 20 °C.

Article 15U.K.Certificate of authenticity for tariff quotas under order numbers 09.0025, 09.0027 and 09.0033

1.For products to be released for free circulation within the tariff quotas under order numbers 09.0025, 09.0027 and 09.0033, the operator shall present to the competent authorities a certificate of authenticity as set out in Parts C, D and E of Annex II, issued by the competent authorities of the country of origin as listed in Annex IV and confirming the products’ specific characteristics as set out in Article 14.

2.However, in the case of concentrated orange juice, presentation of a certificate of authenticity may be replaced by presentation to the Commission before importation of a general attestation from the competent authority of the country of origin stating that concentrated orange juice produced therein contains no blood orange juice. The Commission shall then inform Member States by electronic means so that they can advise their customs services.

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