The animal health/official certificate referred to in Article 1(3)(b)(ii) to be used for the entry into the Union of live fish, live crustaceans and products of animal origin from those animals intended for human consumption shall correspond to the model FISH-CRUST-HC drawn up in accordance with the model set out in Chapter 28 of Annex III.

The official certificate referred to in Article 1(3)(b)(ii) to be used in the case of fishery products intended for human consumption caught by vessels flying the flag of a Member State and transferred in third countries with or without storage shall correspond to the model EU-FISH drawn up in accordance with the model set out in Chapter 29 of Annex III.

The official certificate referred to in Article 1(3)(b)(ii) to be signed by the captain and to be used for entry into the Union of fishery products or fishery products derived from bivalve molluscs intended for human consumption, entering the Union directly from a reefer, freezer or factory vessel flying the flag of a third country as provided for in Article 11(3) of Delegated Regulation (EU) 2019/625 shall correspond to the model FISH/MOL-CAP drawn up in accordance with the model set out in Chapter 30 of Annex III.