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Commission Implementing Decision of 9 October 2014 concerning animal health control measures relating to African swine fever in certain Member States and repealing Implementing Decision 2014/178/EU (notified under document C(2014) 7222) (Text with EEA relevance) (2014/709/EU)

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There are outstanding changes not yet made to Commission Implementing Decision of 9 October 2014 concerning animal health control measures relating to African swine fever in certain Member States and repealing Implementing Decision 2014/178/EU (notified under document C(2014) 7222) (Text with EEA relevance) (2014/709/EU). Those changes will be listed when you open the content using the Table of Contents below. Any changes that have already been made to the legislation appear in the content and are referenced with annotations. Help about Changes to Legislation

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Changes and effects yet to be applied to :

  1. Introductory Text

  2. Article 1.Subject matter and scope

  3. Article 2.Prohibition on the dispatch of live pigs, porcine semen, ova and embryo, pig meat, pig meat preparations, pig meat products and any other products containing pig meat as well as consignments of animal by-products from porcine animals from certain areas listed in the Annex

  4. Article 3.Derogation from the prohibition on the dispatch of live pigs from the areas listed in Part II of the Annex

  5. Article 3a. Derogation from the prohibition on the dispatch of live pigs from the areas listed in Part III of the Annex

  6. Article 3b. Derogation from the prohibition on the dispatch of live pigs from the areas listed in Part II of the Annex for the purpose of immediate slaughter

  7. Article 4.Derogation from the prohibition on the dispatch of consignments of live pigs for immediate slaughter from the areas listed in Part III of the Annex and the dispatch of consignments of pig meat, pig meat preparations and pig meat products obtained from such pigs

  8. Article 5.Derogation from the prohibition on the dispatch of consignments of pig meat, pig meat preparations, pig meat products and any other products consisting of or containing pig meat from the areas listed in Part III of the Annex

  9. Article 6.Derogation from the prohibition on the dispatch of consignments of pig meat, pig meat preparations, pig meat products and any other products consisting of or containing pig meat from the areas listed in Part IV of the Annex

  10. Article 7.Derogation from the prohibition on the dispatch of consignments of animal by-products from porcine animals from the areas listed in Parts III and IV of the Annex

  11. Article 8.Prohibition on the dispatch to other Member States and third countries of live pigs from the areas listed in the Annex

  12. Article 9. Prohibition on the dispatch to other Member States and third countries of consignments of porcine semen and ova and embryos collected from pigs from the areas listed in the Annex

  13. Article 10.Prohibition on the dispatch to other Member States and third countries of consignments of animal by-products from porcine animals from the areas listed in the Annex

  14. Article 11.Prohibition on the dispatch to other Member States and third countries of fresh pig meat and of certain pig meat preparations and pig meat products from areas listed in the Annex

  15. Article 12.Approval of slaughterhouses, cutting plants and meat processing establishments for the purposes of Articles 4, 5 and 6 and Article 11(2)

  16. Article 12a. Derogation for slaughterhouses, cutting plants and meat processing establishments located in protection and surveillance zones

  17. Article 13.Derogation from the prohibition on the dispatch of fresh pig meat and of certain pig meat preparations and pig meat products from areas listed in the Annex

  18. Article 14. Information concerning Articles 11, 12 and 13

  19. Article 15.Measures relating to live feral pigs, fresh meat, meat preparations and meat products consisting of or containing meat from feral pigs

  20. Article 15a. Information obligations of the Member States

  21. Article 16.Special health marks and certification requirements for fresh meat, meat preparations and meat products subject to prohibition referred to in Article 2, Article 11(1) and Article 15(1)

  22. Article 16a. Channelling procedure

  23. Article 17.Requirements concerning holdings and transport vehicles in the areas listed in the Annex

  24. Article 18.Information requirements of the Member States concerned

  25. Article 19.Compliance

  26. Article 20.Repeal

  27. Article 21.Applicability

  28. Article 22.Addressees

    1. ANNEX

      1. PART I

        1. 1. Estonia

        2. 2. Hungary

        3. 3. Latvia

        4. 4. Lithuania

        5. 5. Poland

        6. 6. Slovakia

        7. 7. Greece

        8. 8. Germany

      2. PART II

        1. 1. Bulgaria

        2. 2. Estonia

        3. 3. Hungary

        4. 4. Latvia

        5. 5. Lithuania

        6. 6. Poland

        7. 7. Slovakia

        8. 8. Germany

      3. PART III

        1. 1. Bulgaria

        2. 2. Latvia

        3. 3. Lithuania

        4. 4. Poland

        5. 5. Romania

        6. 6. Slovakia

      4. PART IV

        1. Italy

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