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10. In subsection (1) of section 66 (interpretation of Part IV), after the definition of “prescribed metric substitution”, there shall be inserted the following definition –
““Regulation (EC) No. 178/2002” means Regulation (EC) No. 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety;”.
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