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The Spreadable Fats (Marketing Standards) and the Milk and Milk Products (Protection of Designations) Regulations (Northern Ireland) 2008

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Changes over time for: Section 7

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There are currently no known outstanding effects for the The Spreadable Fats (Marketing Standards) and the Milk and Milk Products (Protection of Designations) Regulations (Northern Ireland) 2008, Section 7. Help about Changes to Legislation

Application of various provisions of the OrderN.I.

7.  The following provisions of the Order shall apply for the purposes of these Regulations with the modification that any reference in those provisions to the Order or Part thereof is to be construed as a reference to these Regulations —

(a)Article 2(4) (which relates to extended meaning of “sale”)

(b)Article 3 (application to food offered as prizes etc.);

(c)Article 4 (presumptions that food intended for human consumption);

(d)Article 19 (offences due to fault of another person);

(e)Article 20 (defence of due diligence), as it applies for the purposes of Article 13 or 14;

(f)Article 21 (defence of publication in the course of a business);

(g)Article 30(8) (which relates to documentary evidence);

(h)Article 34 (obstruction etc., of officers);

(i)Article 36 (punishment of offences) in so far as it relates to offences under Article 34(1) and (2).

Commencement Information

I1Reg. 7 in operation at 1.7.2008, see reg. 1

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