- Latest available (Revised)
- Original (As made)
The Products of Animal Origin (Disease Control) Regulations (Northern Ireland) 2008, Section 16 is up to date with all changes known to be in force on or before 20 October 2024. There are changes that may be brought into force at a future date. Changes that have been made appear in the content and are referenced with annotations.
Revised legislation carried on this site may not be fully up to date. Changes and effects are recorded by our editorial team in lists which can be found in the ‘Changes to Legislation’ area. Where those effects have yet to be applied to the text of the legislation by the editorial team they are also listed alongside the legislation in the affected provisions. Use the ‘more’ link to open the changes and effects relevant to the provision you are viewing.
Whole provisions yet to be inserted into this Rule (including any effects on those provisions):
16.—(1) The occupier of a slaughterhouse where a restricted animal or restricted poultry is slaughtered must make records of the following—
(a)the number and type of restricted animals or restricted poultry slaughtered;
(b)the date of such slaughter;
(c)the disease which caused the animals or poultry to be subject to restrictions under the disease legislation.
(2) Any person who is in possession of restricted meat must make records of the following—
(a)the quantity of restricted meat handled;
(b)the disease which caused the meat to be subject to restrictions under the disease legislation;
(c)the quantity of restricted meat placed into and removed from cold storage;
(d)the date of such movement into or out of cold storage;
(e)the quantity of restricted meat disposed of as animal by-product.
(3) The occupier of a treatment centre where restricted meat is treated must keep records of the following—
(a)the date of the treatment;
(b)the species of animal from which the meat came;
(c)the quantity of meat treated;
(d)the treatment applied.
(4) Records made under this regulation must be retained for at least 3 years from the date of the slaughter, movement or treatment to which they refer.
Latest Available (revised):The latest available updated version of the legislation incorporating changes made by subsequent legislation and applied by our editorial team. Changes we have not yet applied to the text, can be found in the ‘Changes to Legislation’ area.
Original (As Enacted or Made): The original version of the legislation as it stood when it was enacted or made. No changes have been applied to the text.
Geographical Extent: Indicates the geographical area that this provision applies to. For further information see ‘Frequently Asked Questions’.
Show Timeline of Changes: See how this legislation has or could change over time. Turning this feature on will show extra navigation options to go to these specific points in time. Return to the latest available version by using the controls above in the What Version box.
Access essential accompanying documents and information for this legislation item from this tab. Dependent on the legislation item being viewed this may include:
This timeline shows the different points in time where a change occurred. The dates will coincide with the earliest date on which the change (e.g an insertion, a repeal or a substitution) that was applied came into force. The first date in the timeline will usually be the earliest date when the provision came into force. In some cases the first date is 01/02/1991 (or for Northern Ireland legislation 01/01/2006). This date is our basedate. No versions before this date are available. For further information see the Editorial Practice Guide and Glossary under Help.
Use this menu to access essential accompanying documents and information for this legislation item. Dependent on the legislation item being viewed this may include:
Click 'View More' or select 'More Resources' tab for additional information including: