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The Official Feed and Food Controls (England) Regulations 2006

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  1. Introductory Text

  2. PART 1 PRELIMINARY

    1. 1.Title, commencement and application

    2. 2.Interpretation

  3. PART 2 MAIN PROVISIONS

    1. 3.Competent authorities

    2. 4.Exchanging and providing information

    3. 5.Obtaining information

    4. 6.Power to issue codes of recommended practice

    5. 7.Monitoring of enforcement action

    6. 8.Power to request information relating to enforcement action

    7. 9.Power of entry for persons monitoring enforcement action

    8. 10.Meaning of “enforcement authority” and related expressions

    9. 11.Offences relating to regulations 8 and 9

    10. 12.Right of appeal

    11. 13.Appeal to Crown Court against dismissal of appeal under regulation 12(1)

    12. 14.Staff of competent authority of another member State

    13. 15.Commission experts

    14. 16.Prohibition on disclosure of trade secrets

    15. 17.Execution and enforcement

    16. 18.Powers of entry

    17. 19.Obstruction etc. of officers

    18. 20.Penalties

    19. 21.Time limit for prosecutions

  4. PART 3 OFFICIAL CONTROLS ON FEED AND FOOD OF NON–ANIMAL ORIGIN FROM THIRD COUNTRIES

    1. 22.Interpretation of this Part of these Regulations

    2. 23.Feed enforcement responsibilities

    3. 24.Food enforcement responsibilities

    4. 25.Functions of the Commissioners

    5. 26.Deferred execution and enforcement

    6. 27.Prohibition on introduction of certain feed and food

    7. 28.Checks on products

    8. 29.Detention, destruction, special treatment, re–dispatch and other appropriate measures and costs

    9. 30.Notices pursuant to Article 19 of Regulation 882/2004 (imports of feed and food from third countries)

    10. 31.Right of appeal in respect of notices served under regulation 30

    11. 32.Appeal to Crown Court against dismissal of appeal under regulation 31

    12. 33.Serious risk to animal or public health

    13. 34.Liability for charges

    14. 35.Procurement by authorised officers of samples with regard to food

    15. 36.Analysis etc. of samples

    16. 37.Powers of entry of authorised officers of a food authority

    17. 38.Obstruction etc. of officers (imports)

    18. 39.Offences and penalties

    19. 40.Time limit for prosecutions (imports)

  5. PART 4 ENFORCEMENT AND SUPPLEMENTARY PROVISIONS

    1. 41.Offences due to fault of another person

    2. 42.Defence of due diligence

    3. 43.Offences by bodies corporate

    4. 44.Offences by Scottish partnerships

    5. 45.Protection of officers acting in good faith

    6. 46.Service of documents

    7. 47.Consequential amendment

    8. 48.Revocation

  6. Signature

    1. SCHEDULE 1

      DEFINITIONS OF COMMUNITY LEGISLATION

      1. “Directive 2004/41” means Directive 2004/41/EC of the European Parliament and...

      2. “ Regulation 999/2001 ” means Regulation ( EC ) 999/2001...

      3. “Regulation 178/2002” means Regulation (EC) No. 178/2002 of the European...

      4. “Regulation 1642/2003” means Regulation (EC) No. 1642/2003 of the European...

      5. “Regulation 852/2004” means Regulation (EC) No. 852/2004 of the European...

      6. “Regulation 853/2004” means Regulation (EC) No. 853/2004 of the European...

      7. “Regulation 882/2004” means Regulation (EC) No. 882/2004 of the European...

      8. “Regulation 1688/2005” means Commission Regulation (EC) No. 1688/2005 implementing Regulation...

      9. “Regulation 2073/2005” means Commission Regulation (EC) No. 2073/2005 on microbiological...

      10. “Regulation 2074/2005” means Commission Regulation (EC) No. 2074/2005 laying down...

      11. “Regulation 2076/2005” means Commission Regulation (EC) No. 2076/2005 laying down...

    2. SCHEDULE 2

      DEFINITION OF RELEVANT FEED LAW

      1. “relevant feed law” means — (a) Part IV of the...

    3. SCHEDULE 3

      DEFINITION OF RELEVANT FOOD LAW

      1. “relevant food law” means — (a) food law in so...

    4. SCHEDULE 4

      COMPETENT AUTHORITIES FOR THE PURPOSES OF CERTAIN PROVISIONS OF REGULATION 882/2004 IN SO FAR AS THEY APPLY IN RELATION TO RELEVANT FEED LAW

    5. SCHEDULE 5

      COMPETENT AUTHORITIES FOR THE PURPOSES OF CERTAIN PROVISIONS OF REGULATION 882/2004 IN SO FAR AS THEY APPLY IN RELATION TO RELEVANT FOOD LAW

  8. Explanatory Note

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