Introduction
Background and Policy Objectives
Overview
Commentary on Sections
Section 1: Food hygiene rating
Section 2: Notification and publication
Section 3: Appeal
Section 4: Request for re-rating
Section 5: Right of reply
Sections 6 & 7: Validity of rating and duty to display the rating
Section 8: Duty to provide information about rating
Section 9: Enforcement and powers of entry
Sections 10 & 11: Offences and Fixed Penalty
Section 12: Provision of information for a new business
Section 13: Mobile establishments
Section 14: Review of operation of Act
Section 15: Guidance
Section 16: Adjustment of time periods
Section 17: Interpretation
Section 18: Transitional provision
Section 19: Regulations and orders
Section 20: Crown application
Section 21: Short title and commencement
Schedule
Hansard Reports