Regulations 2(1) and (3)and 3(3)
Column 1 | Column 2 | Column 3 | Column 4 |
---|---|---|---|
EC No. | Permitted sweetener | Foods in or on which permitted sweeteners may be used | Maximum usable dose |
E 420 E 421 E 953 E 965 E 966 E 967 | Sorbitol (i) Sorbitol (ii) Sorbitol syrup Mannitol Isomalt Maltitol (i) Maltitol (ii) Maltitol syrup Lactitol Xylitol | [Desserts and similar products— water-based flavoured desserts, energy-reduced or with no added sugar — Milk- and milk-derivative-based preparations, energy-reduced or with no added sugar — Fruit and vegetable-based desserts, energy-reduced or with no added sugar — Egg-based desserts, energy-reduced or with no added sugar — Cereal-based desserts, energy-reduced or with no added sugar — Breakfast cereals or cereal-based products, energy reduced or with no added sugar — Fat-based desserts, energy-reduced or with no added sugar — Edible ices, energy reduced or with no added sugar — Jams, jellies, marmalades and crystallized fruit, energy-reduced or with no added sugar — Fruit preparations, energy-reduced or with no added sugar, with the exception of those intended for the manufacture of fruit-juice-based drinks Confectionery— Confectionery with no added sugar — Dried-fruit-based confectionery, energy-reduced or with no added sugar — Starch-based confectionery, energy-reduced or with no added sugar — Chewing gum with no added sugar Miscellaneous— Cocoa-based products, energy-reduced or with no added sugar — Cocoa-, milk-, dried fruit - or fat-based sandwich spreads, energy-reduced or with no added sugar — Sauces — Mustard — Fine bakery products, energy-reduced or with no added sugar — Products intended for particular nutritional uses — Solid food supplements/dietary integrators | ] quantum satis ] quantum satis |
E 950 | Acesulfame K | Non-alcoholic drinks— Water-based flavoured drinks, energy-reduced or with no added sugar | 350 mg/l |
— Milk-and milk-derivative-based or fruit-juice-based drinks, energy-reduced or with no added sugar | 350 mg/l | ||
Desserts and similar products— Water-based flavoured desserts, energy-reduced or with no added sugar | 350 mg/kg | ||
— Milk- and milk-derivative-based preparations, energy-reduced or with no added sugar | 350 mg/kg | ||
— Fruit- and vegetable-based desserts, energy-reduced or with no added sugar | 350 mg/kg | ||
— Egg-based desserts, energy-reduced or with no added sugar | 350 mg/kg | ||
— Cereal-based desserts, energy reduced or with no added sugar | 350 mg/kg | ||
— Fat-based desserts, energy-reduced or with no added sugar | 350 mg/kg | ||
Confectionery— Confectionery with no added sugar | 500 mg/kg | ||
— Cocoa- or dried-fruit-based confectionery, energy-reduced or with no added sugar | 500 mg/kg | ||
— Starch-based confectionery, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Chewing gum with no added sugar | 2000 mg/kg | ||
Miscellaneous— “Snacks”: certain flavours of ready to eat, prepacked, dry, savoury starch products and coated nuts | 350 mg/kg | ||
— Cocoa-, milk-, dried-fruit- or fat-based sandwich spreads, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Cider and perry | 350 mg/l | ||
— Alcohol-free beer or with an alcohol content not exceeding 1.2% vol | 350 mg/l | ||
— “Bière de table/Tafelbier/Table beer” (original wort content less than 6%) except for “Obergäriges Einfachbier” | 350 mg/l | ||
— Beers with a minimum acidity of 30 milli-equivalents expressed as NaOH | 350 mg/l | ||
— Brown beers of the “oud bruin” type | 350 mg/l | ||
— Edible ices, energy-reduced or with no added sugar | 800 mg/kg | ||
— Canned or bottled fruit, energy-reduced or with no added sugar | 350 mg/kg | ||
— Energy-reduced jams, jellies and marmalades | 1000 mg/kg | ||
— Energy-reduced fruit and vegetable preparations | 350 mg/kg | ||
— Sweet-sour preserves of fruit and vegetables | 200 mg/kg | ||
— Sweet-sour preserves and semi-preserves of fish and marinades of fish, crustaceans and molluscs | 200 mg/kg | ||
— Sauces | 350 mg/kg | ||
— Mustard | 350 mg/kg | ||
— Fine bakery products for special nutritional uses | 1000 mg/kg | ||
— Complete formulae for weight control intended to replace total daily food intake or an individual meal | 450 mg/kg | ||
— Complete formulae and nutritional supplements for use under medical supervision | 450 mg/kg | ||
— Liquid food supplements/dietary integrators | 350 mg/l | ||
— Solid food supplements/dietary integrators | 500 mg/kg | ||
— Vitamins and dietary preparations | 2000 mg/kg | ||
E 951 | Aspartame | Non-alcoholic drinks— Water-based flavoured drinks, energy-reduced or with no added sugar | 600 mg/l |
— Milk- and milk-derivative-based or fruit juice-based drinks, energy-reduced or with no added sugar | 600 mg/l | ||
Desserts and similar products— Water-based flavoured desserts, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Milk- and milk-derivative-based preparations, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Fruit- and vegetable-based desserts, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Egg-based desserts, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Cereal-based desserts, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Fat-based desserts, energy-reduced or with no added sugar | 1000 mg/kg | ||
Confectionery— Confectionery with no added sugar | 1000 mg/kg | ||
— Cocoa- or dried-fruit-based confectionery, energy-reduced or with no added sugar | 2000 mg/kg | ||
— Starch-based confectionery, energy-reduced or with no added sugar | 2000 mg/kg | ||
— Chewing gum with no added sugar | 5500 mg/kg | ||
Miscellaneous— “Snacks”: certain flavours of ready to eat, prepacked, dry, savoury starch products and coated nuts | 500 mg/kg | ||
— Cocoa-, milk-, dried-fruit- or fat-based sandwich spreads, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Cider and perry | 600 mg/l | ||
— Alcohol-free beer or with an alcohol content not exceeding 1.2% vol | 600 mg/l | ||
— “Bière de table/Tafelbier/Table beer” (original wort content less than 6%) except for “Obergäriges Einfachbier” | 600 mg/l | ||
— Beers with a minimum acidity of 30 milli-equivalents expressed as NaOH | 600 mg/l | ||
— Brown beers of the “oud bruin” type | 600 mg/l | ||
— Edible ices, energy-reduced or with no added sugar | 800 mg/kg | ||
— Canned or bottled fruit, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Energy-reduced jams, jellies and marmalades | 1000 mg/kg | ||
— Energy-reduced fruit and vegetable preparations | 1000 mg/kg | ||
— Sweet-sour preserves of fruit and vegetables | 300 mg/kg | ||
— Sweet-sour preserves and semi-preserves of fish and marinades of fish, crustaceans and molluscs | 300 mg/kg | ||
— Sauces | 350 mg/kg | ||
— Mustard | 350 mg/kg | ||
— Fine bakery products for special nutritional uses | 1700 mg/kg | ||
— Complete formulae for weight control intended to replace total daily food intake or an individual meal | 800 mg/kg | ||
— Complete formulae and nutritional supplements for use under medical supervision | 1000 mg/kg | ||
— Liquid food supplements/dietary integrators | 600 mg/kg | ||
— Solid food supplements/dietary integrators | 2000 mg/kg | ||
— Vitamins and dietary preparations | 5500 mg/kg | ||
E 952 | Cyclamic acid and its Na and Ca Salts(1) | Non-alcoholic drinks— Water-based flavoured drinks, energy-reduced or with no added sugar | 400 mg/l |
— Milk- and milk-derivative-based or fruit-juice-based drinks, energy-reduced or with no added sugar | 400 mg/l | ||
Desserts and similar products— Water-based flavoured desserts, energy-reduced or with no added sugar | 250 mg/kg | ||
— Milk- and milk-derivative-basedpreparations, energy-reduced or withno added sugar | 250 mg/kg | ||
— Fruit-and vegetable-based desserts,energy-reduced or with no added sugar | 250 mg/kg | ||
— Egg-basted desserts, energy-reduced orwith no added sugar | 250 mg/kg | ||
— Cereal-based desserts, energy-reduced orwith no added sugar | 250 mg/kg | ||
— Fat-based desserts, energy-reduced orwith no added sugar | 250 mg/kg | ||
Confectionery— Confectionery with no added sugar | 500 mg/kg | ||
— Cocoa- or dried-fruit-based confectionery,energy-reduced or with no added sugar | 500 mg/kg | ||
— Starch-based confectionery, energy-reduced or with no added sugar | 500 mg/kg | ||
— Chewing gum with no added sugar | 1500 mg/kg | ||
Miscellaneous— Cocoa-, milk- dried-fruit or fat-based sandwich spreads, energy-reduced or with no added sugar | 500 mg/kg | ||
— Edible ices, energy-reduced or with no added sugar | 250 mg/kg | ||
— Canned or bottled fruit, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Energy-reduced jams, jellies and marmalades | 1000 mg/kg | ||
— Energy-reduced fruit and vegetablepreparations | 250 mg/kg | ||
— Fine bakery products for specialnutritional uses | 1600 mg/kg | ||
— Complete formulae for weight controlintended to replace total daily foodintake or an individual meal | 400 mg/kg | ||
— Complete formulae and nutritionalsupplements for use under medicalsupervision | 400 mg/kg | ||
— Liquid food supplements/dietary integrators | 400 mg/kg | ||
— Solid food supplements/dietary integrators | 500 mg/kg | ||
E 954 | Saccharin and its Na, K and Ca salts(2) | Non-alcoholic drinks— Water-based flavoured drinks, energy-reduced or with no added sugar | 80 mg/l |
— Milk- and milk-derivative based orfruit-juice-based drinks, energy-reduced or with no added sugar | 80 mg/l | ||
— “Gaseosa”: non-alcoholic water-based drink with added carbon dioxide,sweeteners and flavourings | 100 mg/l | ||
Desserts and similar products— Water-based flavoured desserts, energy-reduced or with no added sugar | 100 mg/kg | ||
— Milk- and milk-derivative-basedpreparations, energy-reduced or withno added sugar | 100 mg/kg | ||
— Fruit- and vegetable-based desserts,energy-reduced or with no added sugar | 100 mg/kg | ||
— Egg-based desserts, energy-reduced orwith no added sugar | 100 mg/kg | ||
— Cereal-based desserts, energy-reduced or with no added sugar | 100 mg/kg | ||
— Fat-based desserts, energy-reduced orwith no added sugar | 100 mg/kg | ||
Confectionery— Confectionery with no added sugar | 500 mg/kg | ||
— Cocoa- or dried-fruit-basedconfectionery, energy-reduced or withno added sugar | 500 mg/kg | ||
— Starch-based confectionery, energy-reduced or with no added sugar | 300 mg/kg | ||
— Chewing gum with no added sugar | 1200 mg/kg | ||
Miscellaneous— “Snacks”: certain flavours of ready toeat, prepacked, dry savoury starchproducts and coated nuts | 100 mg/kg | ||
— Essoblaten | 800 mg/kg | ||
— Cocoa-, milk-, dried-fruit- or fat-based sandwich spreads, energy-reduced or with no added sugar | 200 mg/kg | ||
— Cider and perry | 80 mg/l | ||
— Alcohol-free beer or with an alcoholcontent not exceeding 1.2% vol | 80 mg/l | ||
— “Bière de table/Tafelbier/Table beer”(original wort content less than 6%)except for “Obergäriges Einfachbier” | 80 mg/l | ||
— Beers with a minimum acidity of 30milli-equivalents expressed as NaOH | 80 mg/l | ||
— Brown beers of the “oud bruin” type | 80 mg/l | ||
— Edible ices, energy-reduced or withno added sugar | 100 mg/kg | ||
— Canned or bottled fruit, energy-reduced or with no added sugar | 200 mg/kg | ||
— Energy-reduced jams, jellies andmarmalades | 200 mg/kg | ||
— Energy-reduced fruit and vegetablepreparations | 200 mg/kg | ||
— Sweet-sour preserves of fruit andvegetables | 160 mg/kg | ||
— Sweet-sour preserves and semi-preserves of fish and marinades of fish,crustaceans and molluscs | 160 mg/kg | ||
— Sauces | 160 mg/kg | ||
— Mustard | 320 mg/kg | ||
— Fine bakery products for specialnutritional uses | 170 mg/kg | ||
— Complete formulae for weight controlintended to replace total daily food intakeor an individual meal | 240 mg/kg | ||
— Complete formulae and nutritionalsupplements for use under medicalsupervision | 200 mg/kg | ||
— Liquid food supplements/dietary integrators | 80 mg/kg | ||
— Solid food supplements/dietary integrators | 500 mg/kg | ||
— Vitamins and dietary preparations | 1200 mg/kg | ||
E 957 | Thaumatin | Confectionery— Confectionery with no added sugar | 50 mg/kg |
— Cocoa- or dried-fruit-based confectionery,energy-reduced or with no added sugar | 50 mg/kg | ||
— Chewing gum with no added sugar | 50 mg/kg | ||
Miscellaneous— Vitamins and dietary preparations | 400 mg/kg | ||
E 959 | Neohesperi-dine DC | Non-alcoholic drinks— Water-based flavoured drinks, energy-reduced or with no added sugar | 30 mg/l |
— Milk- and milk-derivative-based drinks,energy-reduced or with no added sugar | 50 mg/l | ||
— Fruit-juice-based drinks, energy-reduced or with no added sugar | 30 mg/l | ||
Desserts and similar products— Water-based flavoured desserts, energy-reduced or with no added sugar | 50 mg/kg | ||
— Milk- and milk-derivative-basedpreparations, energy-reduced or withno added sugar | 50 mg/kg | ||
— Fruit- and vegetable-based desserts,energy-reduced or with no added sugar | 50 mg/kg | ||
— Egg-based desserts, energy-reduced orwith no added sugar | 50 mg/kg | ||
— Cereal-based desserts, energy-reduced orwith no added sugar | 50 mg/kg | ||
— Fat-based desserts, energy-reduced orwith no added sugar | 50 mg/kg | ||
Confectionery— Confectionery with no added sugar | 100 mg/kg | ||
— Cocoa- or dried-fruit-basedconfectionery, energy-reduced or with no added sugar | 100 mg/kg | ||
— Starch-based confectionery, energy-reduced or with no added sugar | 150 mg/kg | ||
— Chewing gum with no added sugar | 400 mg/kg | ||
Miscellaneous— Cocoa-, milk-, dried-fruit- or fat-basedsandwich spreads, energy-reduced or withno added sugar | 50 mg/kg | ||
— Cider and perry | 20 mg/l | ||
— Alcohol-free beer or with an alcoholcontent not exceeding 1.2% vol | 10 mg/l | ||
— “Bière de table/Tafelbier/Table beer”(original wort content less than 6%)except for “Obergäriges Einfachbier” | 10 mg/l | ||
— Beers with a minimum acidity of 30milli-equivalents expressed as NaOH | 10 mg/l | ||
— Brown beers of the “oud bruin” type | 10 mg/l | ||
— Edible ices, energy-reduced or with noadded sugar | 50 mg/kg | ||
— Canned or bottled fruit, energy-reduced or with no added sugar | 50 mg/kg | ||
— Energy-reduced jams, jellies andmarmalades | 50 mg/kg | ||
— Sweet-sour preserves of fruit andvegetables | 100 mg/kg | ||
— Energy-reduced fruit and vegetable preparations | 50 mg/kg | ||
— Sweet-sour preserves and semi-preserves of fish and marinades of fish,crustaceans and molluscs | 30 mg/kg | ||
— Sauces | 50 mg/kg | ||
— Mustard | 50 mg/kg | ||
— Fine bakery products for specialnutritional uses | 150 mg/kg | ||
— Complete formulae for weight controlintended to replace total daily food intakeor an individual meal | 100 mg/kg | ||
— Liquid food supplements/dietary integrators | 50 mg/kg | ||
— Solid food supplements/dietary integrators | 100 mg/kg |
The maximum usable doses for cyclamic acid and its Na and Ca salts are expressed in terms of the free acid
The maximum usable doses for saccharin and its Na, K and Ca salts are expressed in terms of the free imide