SCHEDULE 1IMPORT CONDITIONS

PART IIFRESH MEAT OF BOVINE, OVINE AND CAPRINE ANIMALS AND SWINE

Third country establishments from which fresh meat may be imported

19.

New Zealand–– Commission Decision 83/402/EEC (O.J.No.L223, 24.8.83, p.24) as amended by Commission Decision 86/432/EEC (O.J.No.L253, 5.9.86, p.28).