InterpretationN.I.
2.—(1) In these Regulations—
“avian influenza prevention zone” means an avian influenza prevention zone declared under regulation 6(1)(a);
“avian influenza (restrictions on mammals) zone” means an avian influenza (restrictions on mammals) zone declared under regulation 61(1)(b);
“bird carcase” means the carcase of any bird and includes any part of a bird carcase;
“border inspection post” means a border inspection post in Northern Ireland as defined in Council Directive 97/78/EC laying down the principles governing the organisation of veterinary checks on products entering the Community from third countries(1);
“carcase” means any bird carcase or mammal carcase;
“commercial poultry premises” means commercial premises where poultry are kept;
“commercial premises” means premises where poultry or other captive birds are kept for commercial purposes but does not include premises where birds and their eggs are kept by their owners for their own consumption or use or as pets;
“contact premises”—
in Part IV, has the meaning given in regulation 26(2);
in Part VI, has the meaning given in regulation 53(2);
in Part VII, has the meaning given in regulation 61(2); and
in Part VIII, has the meanings given in regulations 26(2), 53(2) and 61(2);
“controlled zone” means a protection zone, a surveillance zone, a restricted zone, a temporary movement restriction zone, a temporary control zone, a low pathogenic avian influenza restricted zone, an avian influenza prevention zone, or an avian influenza (restrictions on mammals) zone;
“designated” means designated by the Department in accordance with regulation 71;
“the Department” means the Department of Agriculture and Rural Development;
“the Directive” means Council Directive 2005/94/EC on Community measures for the control of avian influenza and repealing Directive 92/40/EEC(2);
“egg processing plant” means an establishment for the manufacture of egg products, as referred to in Chapter II of Section X of Annex III to Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin (3);
“infected premises” means—
in Part IV, premises where the Department has confirmed that highly pathogenic avian influenza or highly pathogenic avian influenza virus exists;
in Part VI, premises where the Department has confirmed that low pathogenic avian influenza or low pathogenic avian influenza virus exists;
in Parts VIII and IX and in Schedule 3, premises where the Department has confirmed that highly pathogenic avian influenza, highly pathogenic avian influenza virus, low pathogenic avian influenza or low pathogenic avian influenza virus exists;
“inspector” means a person appointed by the Department to be an inspector for the purposes of these Regulations and includes a veterinary inspector;
“keeper” means any person responsible for birds or animals, whether on a permanent or temporary basis, but does not include a person responsible for them solely because he is transporting them;
“low pathogenic avian influenza restricted zone” means a low pathogenic avian influenza restricted zone declared under regulation 55;
“mammal” means any mammal, except man;
“mammal carcase” means the carcase of any mammal and includes any part of a mammal carcase;
“non-commercial premises” means premises where poultry or other captive birds are kept by their owners for their own consumption or use or as pets;
“the 1981 Order” means the Diseases of Animals (Northern Ireland) Order 1981(4);
“premises” includes any land, building or other place;
“protection zone” means a protection zone declared under regulation 28(1)to (4);
“racing pigeon” means any pigeon transported or intended for transport from its pigeon house so that it may be released and freely fly back there or to another destination;
“regulated place” means a slaughterhouse or border inspection post;
“restricted zone” means a restricted zone declared under regulation 28(5);
“slaughterhouse” means an establishment used for slaughtering poultry, the meat of which is intended for human consumption;
“special category premises” has the meaning given in regulation 22(3);
“surveillance zone” means a surveillance zone declared under regulation 28(1) to (4);
“suspect premises” means premises subject to restrictions under regulations 9 or 10;
“temporary control zone” means a temporary control zone declared under regulation 13(c);
“temporary movement restriction zone” means a temporary movement restriction zone declared under regulation 13(a);
“unregulated period of infection” has the meaning given in regulation 23(3);
“vehicle” includes any means of transport and includes—
a trailer, semi-trailer or other thing designed or adapted to be towed by another vehicle;
a detachable part of any vehicle;
a container or other structure designed or adapted to be carried on a vehicle;
(2) Expressions that are not defined in these Regulations and occur in the Directive have the same meaning in these Regulations as they have for the purposes of the Directive.
(3) The Interpretation Act (Northern Ireland) 1954(5) shall apply to these Regulations as it applies to an Act of the Northern Ireland Assembly.
Commencement Information
I1Reg. 2 in operation at 10.2.2007, see reg. 1
O.J. No. L24, 30.1.1998, p 9
O.J. No. L10, 14.1.2006, p 16
O.J. No. L 139, 30.4.2004, p. 55. The revised text of Regulation (EC) No. 853/2004 is now set out in a Corrigendum (O.J. No. L226, 25.6.2004, p.22)
S.I. 1981/1115 (N.I.22) as amended by S.I. 1984/702 (N.I.2) Article 17, S.I. 1994/1891 (N.I.6) Articles 20, 22 and 23