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The Vegetable Seeds Regulations (Northern Ireland) 2009
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Regulation 28(2)
SCHEDULE 9LIMITS OF VARIATION
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| GERMINATION | |
|---|---|
| Stated minimum percentage of germination (expressed as an integer) | Limit of variation per cent |
| 99-100 | 2 |
| 97-98 | 3 |
| 94-96 | 4 |
| 91-93 | 5 |
| 87-90 | 6 |
| 82-86 | 7 |
| 76-81 | 8 |
| 69-75 | 9 |
| 60-68 | 10 |
| 50-59 | 11 |
| ANALYTICAL PURITY | |
|---|---|
| Stated minimum percentage of analytical purity (expressed to one decimal point) | Limit of variation per cent |
| 99.9-100 | 0.2 |
| 99.8 | 0.3 |
| 99.6-99.7 | 0.4 |
| 99.3-99.5 | 0.5 |
| 99.0-99.2 | 0.6 |
| 98.5-98.9 | 0.7 |
| 98.3-98.4 | 0.8 |
| 97.5-98.2 | 0.9 |
| 97.0-97.4 | 1.0 |
| 96.5-96.9 | 1.1 |
| 95.5-96.4 | 1.2 |
| 95.0-95.4 | 1.3 |
| CONTENT OF SEEDS OF OTHER PLANT SPECIES | |
|---|---|
| Stated maximum percentage of seeds of other plant species | Limit of variation |
| (expressed to one decimal point) | per cent |
| 0.0 | 0.1 |
| 0.1-0.2 | 0.3 |
| 0.3-0.4 | 0.4 |
| 0.5-0.6 | 0.5 |
| 0.7-0.9 | 0.6 |
| 1.0-1.4 | 0.7 |
| 1.5 | 0.8 |
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