8. An authorised officer entering any premises under these Regulations may—
(a)inspect any beef or veal present on those premises;
(b)take samples from any beef or veal present on those premises and, if necessary, send the samples for testing;
(c)inspect any labels and relevant business records (including electronic records) in whatever form they are held;
(d)seize and detain any such labels and records (including electronic records) which may be required as evidence in proceedings under of these Regulations.