The Food Information Regulations (Northern Ireland) 2014

[F1Foods that are prepacked for direct sale – general requirement to name themN.I.

This section has no associated Explanatory Memorandum

6A.(1) A food business operator who offers for sale a food to which this regulation applies must provide the particulars required by Article 9(1)(a) (the name of the food) as read with—

(a)Article 17(1) to (4),

(b)Part A of Annex VI; and

(c)in the case of food offered for sale using a minced meat designation as a name –

(i)Article 17(5),

(ii)and point 1 of Part B of Annex VI, and

(iii)point 3 of Part B of Annex VI as read with regulation 4 and Schedule 2.

(2) This regulation applies to a food that—

(a)is offered for sale to a final consumer or to a mass caterer; and

(b)is prepacked for direct sale.

(3) The particulars in paragraph (1) must be provided directly on the package or a label attached to the package, except in the case of an offer for sale made by means of distance communication.]