The Food Information Regulations (Northern Ireland) 2014 No. 223

SCHEDULE 2 N.I. National Mark for derogation relating to minced meat

PART 2 N.I. Specifications for the national mark

1.  Any type of font may be used for the national mark so long as it is clearly legible. N.I.

Commencement Information

I1 Sch. 2 para. 1 in operation at 19.9.2014, see reg. 1(3)(d)