[F1Restrictions on licenced premisesN.I.

4DA.—(1) A person responsible for carrying on a business or a members’ club which sells or provides food or drink (including intoxicating liquor) for consumption on the premises–

(a)must close any premises, or part of premises, in which food or drink (including intoxicating liquor) are consumed on the premises;

(b)must not sell or provide food or drink (including intoxicating liquor) for consumption on its premises; and

(c)may sell or provide food or drink (not including intoxicating liquor) for consumption off the premises between the hours of F2... 05.00a.m and 11.00pm.

F3[F4(2) Paragraph (1) shall not prohibit or prevent a hotel or guesthouse from selling or providing—

(a)food or drink for consumption on the premises to its residents; or

(b)intoxicating liquor for consumption on the premises by a resident, and not by any other person, in the accommodation provided for the private use of the resident, provided that the intoxicating liquor is not delivered to that accommodation in response to a request from the resident.]

(3) Paragraph (1) shall not prohibit or prevent a hotel or guesthouse from selling or providing food or drink for consumption on the premises to its residents.]

Textual Amendments