25.—(1) On receipt of an application for renewal of consent to market genetically modified organisms the Scottish Ministers shall–
(a)inform the applicant in writing of the date of receipt of the application;
(b)examine the application for its conformity with the requirements of the Act and of these Regulations and, if necessary, request the applicant to supply additional information; [F1and]
(c)either–
(i)send to the applicant an assessment report prepared in accordance with Schedule 5 which indicates that the genetically modified organisms should continue to be permitted to be marketed and under which conditions; or
(ii)refuse the application, stating reasons for their decision, supported by an assessment report [F2prepared in accordance with schedule 5] which indicates that the genetically modified organisms should not continue to be marketed [F3.]
F4(d). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
F5(2) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Textual Amendments
F1Word in reg. 25(1)(b) inserted (31.12.2020) by The Genetically Modified Organisms (EU Exit) (Scotland) (Amendment) Regulations 2019 (S.S.I. 2019/57), regs. 1(2)(b), 3(12)(a)(i); 2020 c. 1, Sch. 5 para. 1(1)
F2Words in reg. 25(1)(c)(ii) inserted (28.3.2019) by The Genetically Modified Organisms (EU Exit) (Scotland) (Amendment) Regulations 2019 (S.S.I. 2019/57), regs. 1(2)(a), 2(7)(a)(ii)
F3Reg. 25(1)(c): full stop substituted for word (31.12.2020) by The Genetically Modified Organisms (EU Exit) (Scotland) (Amendment) Regulations 2019 (S.S.I. 2019/57), regs. 1(2)(b), 3(12)(a)(ii); 2020 c. 1, Sch. 5 para. 1(1)
F4Reg. 25(1)(d) omitted (31.12.2020) by virtue of The Genetically Modified Organisms (EU Exit) (Scotland) (Amendment) Regulations 2019 (S.S.I. 2019/57), regs. 1(2)(b), 3(12)(a)(iii); 2020 c. 1, Sch. 5 para. 1(1)
F5Reg. 25(2) omitted (31.12.2020) by virtue of The Genetically Modified Organisms (EU Exit) (Scotland) (Amendment) Regulations 2019 (S.S.I. 2019/57), regs. 1(2)(b), 3(12)(b); 2020 c. 1, Sch. 5 para. 1(1)