The Fish Labelling (Scotland) Regulations 2003
1Citation, commencement and extent
2Interpretation
3Offences relating to consumer information
4List of commercial designations
5Omission of reference to the production method
6Small quantities of products
7Additional information relating to the catch area
8Provisional commercial designations
9Enforcement
10Application of various provisions of the Act
11Revocations
SCHEDULECOMMERCIAL DESIGNATIONS
1(1) Subject to sub-paragraphs (2) and (3) of this paragraph,...
2003 No. 145
FOOD

The Fish Labelling (Scotland) Regulations 2003

Made
Laid before the Scottish Parliament
Coming into force
The Scottish Ministers, in exercise of the powers conferred by sections 6(4), 16(1)(e) and (f), 17(2), 26(1)(a) and (3) and 48(1) of the Food Safety Act 19901 and of all other powers enabling them in that behalf, having had regard in accordance with section 48(4A)2 of that Act to advice given by the Food Standards Agency and after consultation in accordance with section 48(4) and (4B)3 of that Act, hereby make the following Regulations: