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8. In the Novel Foods and Novel Food Ingredients Regulations 1997(1)–
(a)in regulation 2(1), in the definition of “Regulation (EC) No. 258/97”, after “ingredients” insert “, as amended by Regulation (EC) No. 1829/2003 of the European Parliament and of the Council on genetically modified food and feed”; and
(b)in the Schedule, after item 6 insert–
(i)in the first column “6A. Article 8.1”; and
(ii)in the second column–
“Requirement that labelling inform the final consumer of any characteristic or food property which renders a novel food or food ingredient no longer equivalent to an existing food or food ingredient.”.
S.I. 1997/1335, amended by S.I. 1999/1756 and 3182 and S.S.I. 2000/62 and 83.
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