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[F1SCHEDULE 4ASSTANDARDS FOR CERTIFICATION OF CONSERVATION VARIETIES

PART IISPARTICULARS TO BE SPECIFIED IN AN OFFICIAL CERTIFICATE

The following particulars shall be specified in an official certificate:–

(a)name and address of certifying authority;

(b)applicant’s name, address and, if appropriate, [F2registered or licensed number];

(c)seed lot reference number;

(d)species and variety;

(e)net weight of seed lot and number of containers;

(f)seed treatment, if any; and

(g)the region of origin/region of seed production (if applicable) of the Conservation Variety.]