Introductory Text
1.Citation, commencement and extent
2.Interpretation
3.Declarations, notices and licences
4.Risk assessment and imposition of restrictions
5.Prohibition on fairs, markets, shows and other gatherings
6.Identification of commercial poultry premises
7.Identification of other premises
8.Monitoring of premises
9.Powers of inspectors
10.Enforcement and offences
11.Penalties and time limits
12.Powers of inspectors in case of default
Signature
Explanatory Note
