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6.—(1) The Scottish Ministers may designate any premises or establishment for the purposes of slaughtering animals or poultry, or cutting, preparing, processing, packing, wrapping, storage or treatment of meat.
(2) Designations under this Order–
(a)must be in writing;
(b)may be subject to conditions; and
(c)may be amended, suspended or revoked by notice at any time.
(3) Premises and establishments designated by the Secretary of State, the Welsh Ministers or the Department for Agriculture and Rural Development of Northern Ireland for the same purposes as they may be designated under this Order are designated premises or establishments for the purposes of this Order.
(4) In this Order, “designated” refers to premises and establishments which are designated under this article.
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