The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Scotland) Regulations 2009

1. Introductory Text

2. 1. Citation, commencement and extent

3. 2. Interpretation

4. 3. Offences, penalties and execution and enforcement

5. 4. Application of various sections of the Food Safety Act 1990

6. 5. Amendment to the Tryptophan in Food (Scotland) Regulations 2005

7. 6. Revocation

8. Signature

9. 1. SCHEDULE

      Specified Provisions

10. Explanatory Note