Amendment of the Beef and Pig Carcase Classification (Scotland) Regulations 2010I14
1
The Beef and Pig Carcase Classification (Scotland) Regulations 2010 M1 are amended as follows.
2
In paragraph (1) of regulation 2 (interpretation)—
a
for “European beef”, in each place it occurs, substitute “
retained EU beef
”
;
b
for “European pig”, in each place it occurs, substitute “
retained EU pig
”
;
c
move the definitions of “retained EU beef provision” and “retained EU pig provision” (as so amended) to the end of that paragraph.
3
In regulation 5(3) (small-scale bovine operators), for “European” substitute “
retained EU
”
.
4
In regulation 6(1)(c) (competent authority etc.: bovine carcases), for “Articles 13 and” substitute “
Article
”
.
5
In regulation 17(2) (powers of entry), omit “, including any representative of the European Commission”.
6
In regulation 19 (offences: European beef provisions), for “European” in each place it occurs including the heading substitute “
retained EU
”
.
7
In regulation 20 (offences: European pig provisions), for “European” in each place it occurs including the heading substitute “
retained EU
”
.
8
In regulation 28 (offences: punishment), for “European” in each place it occurs substitute “
retained EU
”
.
9
In schedule 1 (European beef provisions: bovine carcases)—
a
in the heading, for “European” substitute “
Retained EU
”
;
b
in the heading of column 1 of the table, for “European” substitute “
retained EU
”
;
c
in the fourth row of the table, for “Union” substitute “
United Kingdom
”
.
10
In schedule 2 (European provisions: pig carcases)—
a
in the heading, for “European” substitute “
Retained EU
”
;
b
in the heading of column 1 of the table, for “European” substitute “
retained EU
”
;
c
in the third row of the table, for “methods authorised by the Commission” substitute “
authorised methods
”
.