6.—(1) The animals must be provided with a suitable diet in terms of quality, quantity and frequency and any new feeds must be introduced gradually to allow the animals to adjust to them.
(2) Feed and (where appropriate) water intake must be monitored, and any problems recorded and addressed.
(3) Feed and drinking water provided to the animals must be unspoilt and free from contamination.
(4) Feed and drinking receptacles must be capable of being cleaned and disinfected, or disposable.
(5) If the animals are kept in premises from which the licensable activity is carried on, constant access to fresh and clean drinking water must be provided in a suitable receptacle for the species that require it.
(6) Where feed is prepared on any premises from which the licensable activity is carried on, there must be hygienic facilities for its preparation, including a working surface, hot and cold running water and storage.