SCHEDULE 8Corrections to existing entries in the Annex (domestic list of novel foods authorised to be placed on the market within Great Britain) to Commission Implementing Regulation (EU) 2017/2470 concerning the authorisation of bovine milk basic whey protein isolate and xylo-oligosaccharides

Regulation 5

1

In Table 1 (authorised novel foods), for the entry for bovine milk basic whey protein isolate substitute the following entry—

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2

In Table 2 (specifications), for the entry for Xylo-oligosaccharides, in column 2 (description/definition), after the row specifying the moisture (%) content, insert—

Dry Material (%)

-

-

70 -75