Textual Amendments
F1Sch. 1 substituted by Finance Act 1984 (c.43, SIF 40:1), s. 1(3)(6), Sch. 1.
Textual Amendments
F2Sch. 1 Table containing Pts. I and II substituted (retrospective to 1.1.1995) by 1995 c. 4, s. 2(1)(2), Sch.
Description of wine or made-wine | Rates of duty per hectolitre |
---|---|
£ | |
Wine or made-wine of a strength not exceeding 4 per cent. | 23.41 |
Wine or made-wine of a strength exceeding 4 per cent. but not exceeding 5.5 per cent. | 42.14 |
Wine or made-wine of a strength exceeding 5.5 per cent. but not exceeding 15 per cent. and not being sparkling | 140.44 |
Sparkling wine or sparkling made-wine of a strength exceeding 5.5 per cent. but not exceeding 15 per cent. | 200.64 |
Wine or made-wine of a strength exceeding 15 per cent. but not exceeding 22 per cent. | 200.64] |