SCHEDULES
I1SCHEDULE 1 Table of rates of duty on wine and made-wine
Part I Wine or made-wine of a strength not exceeding 22 per cent.
Description of wine or made-wine
Rates of duty per hectolitre
£
Wine or made-wine of a strength not exceeding 2 per cent.
13.23
Wine or made-wine of a strength exceeding 2 per cent. but not exceeding 3 per cent.
22.04
Wine or made-wine of a strength exceeding 3 per cent. but not exceeding 4 per cent.
30.86
Wine or made-wine of a strength exceeding 4 per cent. but not exceeding 5 per cent.
39.69
Wine or made-wine of a strength exceeding 5 per cent. but not exceeding 5.5 per cent.
48.50
Wine or made-wine of a strength exceeding 5.5 per cent. but not exceeding 15 per cent. and not being sparkling
132.26
Sparkling wine or sparkling made-wine of a strength exceeding 5.5 per cent. but not exceeding 15 per cent.
218.40
Wine or made-wine of a strength exceeding 15 per cent. but not exceeding 22 per cent.
220.43
Part II Wine or made-wine of a strength exceeding 22 per cent.
Description of wine or made-wine
Rates of duty per litre of alcohol in the wine or made-wine
£
Wine or made-wine of a strength exceeding 22 per cent.
19.81
Schedule 1 deemed to have come into force at 6 p.m. on 16.3.1993: see s. 1(2)(4)