FOOD STANDARDS AGENCY ESTIMATEU.K.
PART 1: AUTHORISED AMOUNTSU.K.
(£) | |
---|---|
Departmental expenditure limit | |
Net resources for current purposes | 14,536,000 |
Net resources for capital purposes | 534,000 |
Annually managed expenditure | |
Net resources for current purposes | 300,000 |
Net resources for capital purposes | 135,000 |
Non-budget expenditure | |
Net resources for current purposes | - |
Net resources for capital purposes | - |
Money | |
Money requirement | 14,606,000 |
PART 2: EXPENDITUREU.K.
Departmental expenditure limitU.K.
Expenditure arising from:
Improving food safety and promoting healthy eating; food safety inspection and enforcement; incident management; consumer awareness of food safety, choice and healthy eating options; research; training and education; expenditure on activities that are required as a result of the United Kingdom's exit from the European Union; governmental response to the coronavirus COVID-19 pandemic; UK COVID-19 Inquiry activities; administration; related services; associated depreciation; other non-cash items.
Annually managed expenditureU.K.
Expenditure arising from:
Provisions; other non-cash items.
PART 3: INCOMEU.K.
Departmental expenditure limitU.K.
Income arising from:
Meat hygiene inspection fees; diet, nutrition and food safety projects and events; rental income; recovery of administration costs; related income; sundry receipts.