Statutory Instruments
1990 No. 1139 (S.133)
AGRICULTURE
The Preserved Sardines (Marketing Standards) (Scotland) Regulations 1990
Made
22nd May 1990
Laid before Parliament
5th June 1990
Coming into force
26th June 1990
The Secretary of State, in exercise of the powers conferred on him by section 2(2) of the European Communities Act 1972(1) (being one of the Ministers designated(2) for the purposes of the said section 2(2) of the last mentioned Act in relation to the common agricultural policy of the European Economic Community), and by sections 26(3), 56 and 56A of the Food and Drugs (Scotland) Act 1956(3) and of all other powers enabling him in that behalf and after consultation in accordance with section 56(6) of the said Act of 1956 with such organisations as appear to him to be representative of interests substantially affected by the Regulations, hereby makes the following Regulations:
1956 c. 30; section 26(3) was amended by the Local Government (Scotland) Act 1973 (c. 65), Schedule 27, Part II, paragraph 123(a) and by the Local Government and Planning (Scotland) Act 1982 (c. 43), Schedule 4, Part I; section 56 was amended by the Weights and Measures Act 1963 (c. 31), Schedule 9, Parts I and II, by the Criminal Justice Act 1982 (c. 48), Schedule 15, paragraph 8, and the Law Reform (Miscellaneous Provisions) (Scotland) Act 1985 (c. 73), section 41 and is to be read with section 289GA(2) of the Criminal Procedure (Scotland) Act 1975 (c. 21) (inserted by section 66 of the Criminal Justice (Scotland) Act 1987 (c. 41)); section 56A was added by the European Communities Act 1972, Schedule 4, paragraph 3(2).