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The Food (Lot Marking) Regulations 1992

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Exception for particular types of sale

4.  Nothing in these Regulations requires the lot marking rules to be observed in relation to any sale of food where—

(a)the food comprises an agricultural product and, in connection with that sale, it leaves the agricultural premises of its production—

(i)for delivery to a temporary storage, preparation or packaging station, or to a producers' organisation, or

(ii)for collection for immediate integration into an operational preparation or processing system, or

(b)the sale is a sale to the ultimate consumer in circumstances where the food is not prepacked, is prepacked for direct sale or is packed at the request of the purchaser.

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