<dc:identifier>http://www.legislation.gov.uk/uksi/1992/1507/contents/made</dc:identifier>
<dc:title>The Food Safety (Fisheries Products) (Derogations) Regulations 1992</dc:title>
<dc:subject>Health and safety requirements</dc:subject>
<dc:subject>Council policies and plans</dc:subject>
<dc:subject>Regulation and deregulation</dc:subject>
<dc:publisher>King's Printer of Acts of Parliament</dc:publisher>
<dc:modified>2015-05-08</dc:modified>
<dc:subject scheme="SIheading">FOOD</dc:subject>
<dc:subject scheme="SIheading">FOOD SAFETY</dc:subject>
<dc:description>These Regulations relate to the implementation of Council Directive 91/493/EEC of 22nd July 1991, laying down health conditions for the production and placing on the market of fishery products ( “the Directive”). The Directive is to be implemented by 1st January 1993.</dc:description>
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<ukm:AffectingTitle>The Food Safety (General Food Hygiene) Regulations 1995</ukm:AffectingTitle>
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<ukm:AffectedTitle>The Food Safety (Fisheries Products) (Derogations) Regulations 1992</ukm:AffectedTitle>
<ukm:AffectedProvisions>regs.3. 4</ukm:AffectedProvisions>
<ukm:AffectingTitle>The Food Safety (Fishery Products) Regulations 1992</ukm:AffectingTitle>
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<ukm:AffectedTitle>The Food Safety (Fisheries Products) (Derogations) Regulations 1992</ukm:AffectedTitle>
<ukm:AffectedProvisions>Regulations</ukm:AffectedProvisions>
<ukm:AffectingTitle>The Food Safety (Fishery Products and Live Shellfish) (Hygiene) Regulations 1998</ukm:AffectingTitle>
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<ukm:Section Ref="schedule-5" URI="http://www.legislation.gov.uk/id/uksi/1998/994/schedule/5">Sch. 5</ukm:Section>
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