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http://www.legislation.gov.uk/uksi/1992/1507/contents/madeThe Food Safety (Fisheries Products) (Derogations) Regulations 1992Health and safety requirementsCouncil policies and plansRegulation and deregulationKing's Printer of Acts of Parliament2015-05-08FOODFOOD SAFETYThese Regulations relate to the implementation of Council Directive 91/493/EEC of 22nd July 1991, laying down health conditions for the production and placing on the market of fishery products ( “the Directive”). The Directive is to be implemented by 1st January 1993.The Food Safety (Fisheries Products) (Derogations) Regulations 1992reg.2(1) (defn of the Council Directive)The Food Safety (Fishery Products) (Import Conditions and Miscellaneous Amendments) Regulations 1994reg.10Sch.5 para 1(1)(a)The Food Safety (Fisheries Products) (Derogations) Regulations 1992reg.2(1) (defn of EEA Agreement)The Food Safety (Fishery Products) (Import Conditions and Miscellaneous Amendments) Regulations 1994reg.10Sch.5 para 1(1)(b)The Food Safety (Fisheries Products) (Derogations) Regulations 1992reg.2(1) (defn of fishery products)The Food Safety (Fishery Products) (Import Conditions and Miscellaneous Amendments) Regulations 1994reg.10Sch.5 para KD(c)The Food Safety (Fisheries Products) (Derogations) Regulations 1992reg.2(1) (defn of processed product)The Food Safety (Fishery Products) (Import Conditions and Miscellaneous Amendments) Regulations 1994reg.10Sch.5 para 1(1)(d)The Food Safety (Fisheries Products) (Derogations) Regulations 1992reg.2(4)(e)The Food Safety (Fishery Products) (Import Conditions and Miscellaneous Amendments) Regulations 1994reg.10Sch.5 para 1(2)The Food Safety (Fisheries Products) (Derogations) Regulations 1992SchThe Food Safety (Fishery Products) (Import Conditions and Miscellaneous Amendments) Regulations 1994reg.10Sch.5 para 2The Food Safety (Fisheries Products) (Derogations) Regulations 1992reg. 2(1)The Food Safety (General Food Hygiene) Regulations 1995Sch. 2 para. 3(1)reg. 1The Food Safety (Fisheries Products) (Derogations) Regulations 1992Sch. Ch. 1 s. 1para.001(g)The Food Safety (General Food Hygiene) Regulations 1995Sch. 2 para. 3(2)(a)reg. 1The Food Safety (Fisheries Products) (Derogations) Regulations 1992Sch. Ch. 3 s. 1para.007The Food Safety (General Food Hygiene) Regulations 1995Sch. 2 para. 3(2)(b)reg. 1The Food Safety (Fisheries Products) (Derogations) Regulations 1992Sch. Ch. 3 s. 2Apara.004The Food Safety (General Food Hygiene) Regulations 1995Sch. 2 para. 3(2)(c)reg. 1The Food Safety (Fisheries Products) (Derogations) Regulations 1992regs.3. 4The Food Safety (Fishery Products) Regulations 1992reg.20The Food Safety (Fisheries Products) (Derogations) Regulations 1992RegulationsThe Food Safety (Fishery Products and Live Shellfish) (Hygiene) Regulations 1998Sch. 5reg. 59(2)reg. 1The Food Safety (Fisheries Products) (Derogations) Regulations 19921Citation and commencement2Interpretation3Approval of factory vessels, establishments, auction markets and wholesale markets4Method of applying for a derogation5Method of determining an application for a derogation6Enforcement and executionSCHEDULEREQUIREMENTS OF CHAPTERS I, II, III & IV OF THE ANNEX

1992 No. 1507

FOODFOOD SAFETY

The Food Safety (Fisheries Products) (Derogations) Regulations 1992

Made24th June 1992

Laid before Parliament25th June 1992

Coming into force1st July 1992

The Minister of Agriculture, Fisheries and Food and the Secretaries of State respectively concerned with health in England and food and health in Wales, acting jointly in relation to England and Wales, and the Secretary of State for Scotland in relation to Scotland, in the exercise of the powers conferred upon them by sections 6(4) and 17(1) of the Food Safety Act 1990 and all other powers enabling them in that behalf, after consultation in accordance with section 48(4) of that Act with such organisations as appeared to them to be representative of interests likely to be substantially affected, hereby make the following Regulations:—

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. Section 4(1) contains a definition of “the Ministers” which is relevant to the powers being exercised in the making of these Regulations.
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<toc>
<tocItem level="0" class="title" href="">The Food Safety (Fisheries Products) (Derogations) Regulations 1992</tocItem>
<tocItem href="http://www.legislation.gov.uk/uksi/1992/1507/regulation/1/made" level="1" class="item">
<inline name="tocNum">1</inline>
<inline name="tocHeading">Citation and commencement</inline>
</tocItem>
<tocItem href="http://www.legislation.gov.uk/uksi/1992/1507/regulation/2/made" level="1" class="item">
<inline name="tocNum">2</inline>
<inline name="tocHeading">Interpretation</inline>
</tocItem>
<tocItem href="http://www.legislation.gov.uk/uksi/1992/1507/regulation/3/made" level="1" class="item">
<inline name="tocNum">3</inline>
<inline name="tocHeading">Approval of factory vessels, establishments, auction markets and wholesale markets</inline>
</tocItem>
<tocItem href="http://www.legislation.gov.uk/uksi/1992/1507/regulation/4/made" level="1" class="item">
<inline name="tocNum">4</inline>
<inline name="tocHeading">Method of applying for a derogation</inline>
</tocItem>
<tocItem href="http://www.legislation.gov.uk/uksi/1992/1507/regulation/5/made" level="1" class="item">
<inline name="tocNum">5</inline>
<inline name="tocHeading">Method of determining an application for a derogation</inline>
</tocItem>
<tocItem href="http://www.legislation.gov.uk/uksi/1992/1507/regulation/6/made" level="1" class="item">
<inline name="tocNum">6</inline>
<inline name="tocHeading">Enforcement and execution</inline>
</tocItem>
<tocItem href="" level="1" class="schedules"/>
<tocItem href="http://www.legislation.gov.uk/uksi/1992/1507/schedule/made" level="2" class="schedule">
<inline name="tocNum">SCHEDULE</inline>
<inline name="tocHeading">REQUIREMENTS OF CHAPTERS I, II, III & IV OF THE ANNEX</inline>
</tocItem>
</toc>
</coverPage>
<preface>
<p class="number">
<docNumber>1992 No. 1507</docNumber>
</p>
<block name="subject">
<concept class="title" refersTo="#d4e325">FOOD</concept>
</block>
<block name="subject">
<concept class="title" refersTo="#d4e328">FOOD SAFETY</concept>
</block>
<p class="title">
<shortTitle>The Food Safety (Fisheries Products) (Derogations) Regulations 1992</shortTitle>
</p>
<p class="MadeDate">
<span>Made</span>
<docDate date="1992-06-24">24th June 1992</docDate>
</p>
<p class="LaidDate">
<span>Laid before Parliament</span>
<docDate date="1992-06-25">25th June 1992</docDate>
</p>
<p class="ComingIntoForce">
<span>Coming into force</span>
<docDate date="1992-07-01">1st July 1992</docDate>
</p>
</preface>
<preamble>
<formula name="EnactingText">
<p>
The Minister of Agriculture, Fisheries and Food and the Secretaries of State respectively concerned with health in England and food and health in Wales, acting jointly in relation to England and Wales, and the Secretary of State for Scotland in relation to Scotland, in the exercise of the powers conferred upon them by sections 6(4) and 17(1) of the Food Safety Act 1990
<noteRef href="#f00001" class="footnote" marker="1"/>
and all other powers enabling them in that behalf, after consultation in accordance with section 48(4) of that Act with such organisations as appeared to them to be representative of interests likely to be substantially affected, hereby make the following Regulations:—
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<body/>
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