SCHEDULE 2THE COUNCIL AND COMMISSION DECISIONS

Regulations 2(1) and 3(1)(a) and (c)(i)

1

Commission Decision 93/25/EEC approving certain treatments to inhibit the development of pathogenic micro-organisms in bivalve molluscs and marine gastropods49.

2

Commission Decision 93/51/EEC on the microbiological criteria applicable to the production of cooked crustaceans and molluscan shellfish50.

3

Commission Decision 93/140/EEC laying down the detailed rules relating to the visual inspection for the purpose of detecting parasites in fishery products51.

4

Commission Decision 93/351/EEC determining analysis methods, sampling plans and maximum limits for mercury in fishery products52.

5

Council Decision 93/383/EEC on reference laboratories for the monitoring of marine biotoxins53.