Skip to main content
Skip to navigation

Search Legislation

Title: (or keywords in the title)

Year:

Number:

Type:

Advanced Search

The Dairy Products (Hygiene) Regulations 1995

Table of Contents
Content
More Resources
More Resources
Access essential accompanying documents and information for this legislation item from this tab. Dependent on the legislation item being viewed this may include:
- the original print PDF of the as enacted version that was used for the print copy
- lists of changes made by and/or affecting this legislation item
- confers power and blanket amendment details
- all formats of all associated documents
- correction slips
- links to related legislation and further information resources

Help about what version

What Version

Latest available (Revised)
Original (As made)

Help about opening options

Opening OptionsExpand opening options

More ResourcesExpand PDF versions

Print Options

PrintThe Whole Instrument
- PDF The Whole Instrument
- Web page The Whole Instrument
PrintThe Whole Schedule
- PDF The Whole Schedule
- Web page The Whole Schedule
PrintThis Section only
- PDF This Section only
- Web page This Section only

Status:

This is the original version (as it was originally made). This item of legislation is currently only available in its original format.

2. The wrapping and packaging of dairy products shall take place under satisfactory hygienic conditions and in rooms provided for that purpose.

Options/Help

The data on this page is available in the alternative data formats listed: