| Number | Name | Description |
|---|---|---|
| 7.01 | (Sugar) Cane molasses | By-product consisting of the syrupy residue collected during the manufacture or refining of sugar from sugar-cane Saccharum officinarum L. |
| 7.02 | (Sugar) Cane vinasse | By-product obtained after the fermentation of cane molasses in the production of alcohols, yeast, citric acid or other organic substances |
| 7.03 | (Cane) Sugar(1) | Sugar extracted from sugar-cane |
| 7.04 | Seaweed meal | Product obtained by drying and crushing seaweed, in particular brown seaweed. This product may have been washed to reduce the iodine content |
This name may be replaced by “sucrose”.