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This is the original version (as it was originally made). This item of legislation is currently only available in its original format.
Regulation 7
Item | Active constituent(s) | Activity units per gram (g) or per millilitre (ml) |
---|---|---|
1 | 3-phytase EC 3.1.3.8 produced by Aspergillus oryzae DSM 10289 | |
Coated (CT) | 2 500 FYTU/g | |
Liquid (L) | 5 000 FYTU/ml | |
2 | Alpha-amylase EC 3.2.1.1 produced by Bacillus amyloliquefaciens CBS 360.94 | |
Solid | 45 000 RAU/g | |
Liquid | 20 000 RAU/ml | |
3 | Alpha-amylase EC 3.2.1.1 produced by Bacillus amyloliquefaciens DSM 9553 | |
Coated (CT) | 200 KNU/g | |
Micro granulate (MG) | 75 KNU/g | |
Liquid (L) | 300 KNU/ml | |
4 | Alpha-amylase EC 3.2.1.1 produced by Bacillus amyloliquefaciens DSM 9553 | 540 U/g |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Aspergillus aculeatus CBS 589.94 | 3 000 U/g | |
Cellulase (endo-1,4-beta-glucanase) EC 3.2.1.4 produced by Trichoderma longibrachiatum CBS 592.94 | 5 000 U/g | |
Bacillolysin EC 3.4.24.28 produced by Bacillus subtilis DSM 9554 | 450 U/g | |
Triacylglycerol lipase EC 3.1.1.3 produced by Rhizopus arrhizus NIBH FERM BP 5283 | 100 m U/g | |
5 | Alpha-amylase EC 3.2.1.1 produced by Bacillus amyloliquefaciens DSM 9553 | 540 U/g |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Aspergillus aculeatus CBS 589.94 | 3 000 U/g | |
Cellulase (endo-1,4-beta-glucanase) EC 3.2.1.4 produced by Trichoderma longibrachiatum CBS 592.94 | 9 000 U/g | |
Bacillolysin EC 3.4.24.28 produced by Bacillus subtilis DSM 9554 | 450 U/g | |
Triacylglycerol lipase EC 3.1.1.3 produced by Rhizopus arrhizus NIBH FERM BP 5283 | 100 m U/g | |
6 | Alpha-amylase EC 3.2.1.1 produced by Bacillus amyloliquefaciens DSM 9553 | 400 U/ml |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Aspergillus aculeatus CBS 589.94 | 10 000 U/ml | |
Cellulase (endo-1,4-beta-glucanase) EC 3.2.1.4 produced by Trichoderma longi brachiatum CBS 592.94 | 120 000 U/ml | |
7 | Alpha-amylase EC 3.2.1.1 produced by Bacillus amyloliquefaciens DSM 9553 | 400 U/g |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Aspergillus aculeatus CBS 589.94 | 2 350 U/g | |
Cellulase (endo-1,4-beta-glucanase) EC 3.2.1.4 produced by Trichoderma longibrachiatum CBS 592.94 | 5 000 U/g | |
Bacillolysin EC 3.4.24.28 produced by Bacillus subtilis DSM 9554 | 5 000 U/g | |
Triacylglycerol lipase EC 3.1.1.3 produced by Rhizopus arrhizus NIBH FERM BP 5283 | 2 000 m U/g | |
8 | Alpha-amylase EC 3.2.1.1 produced by Bacillus amyloliquefaciens DSM 9553 | 400 U/g |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Aspergillus aculeatus CBS 589.94 | 2 350 U/g | |
Cellulase (endo-1,4-beta-glucanase) EC 3.2.1.4 produced by Trichoderma longibrachiatum CBS 592.94 | 4 000 U/g | |
Bacillolysin EC 3.4.24.28 produced by Bacillus subtilis DSM 9554 | 450 U/g | |
Triacylglycerol lipase EC 3.1.1.3 produced by Rhizopus arrhizus NIBH FERM BP 5283 | 100 m U/g | |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma viride NIBH FERM BP 4842 | 20 000 U/g | |
9 | Alpha-amylase EC 3.2.1.1 produced by Bacillus amyloliquefaciens DSM 9553 | 400 U/ml |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Aspergillus aculeatus CBS 589.94 | 10 000 U/ml | |
Cellulase (endo-1,4-beta-glucanase) EC 3.2.1.4 produced by Trichoderma longibrachiatum CBS 592.94 | 120 000 U/ml | |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma viride NIBH FERM BP 4842 | 210 000 U/ml | |
10 | Alpha-galactosidase EC 3.2.1.22 produced by Aspergillus oryzae DSM 10286 | |
Coated (CT) | 1 500 GALU/g | |
Liquid (L) | 1 000 GALU/ml | |
11 | Aspergillopepsin I EC 3.4.23.18 produced by Aspergillus niger CBS 519.94 | |
Powder (P) | 24 500 U/g | |
Liquid (L) | 12 250 U/ml | |
12 | Cellulase (endo-1,-beta-glucanase) EC 3.2.1.4 produced by Trichoderma reesei IMI SD 142 | |
Liquid | 2 000 U/ml | |
Solid | 1 000 U/g | |
13 | Cellulase (endo-1,4-beta-glucanase) EC 3.2.1.4 produced by Aspergillus niger CBS 600.94 | |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Aspergillus niger CBS 600.94 | ||
Powder | 5 000 BGU/g (glucanase) 12 000 FXU/g (xylanase) | |
Liquid | 5 000 BGU/ml (glucanase) 12 000 FXU/ml (xylanase) | |
14 | Cellulase (endo-1,4-beta-glucanase) EC 3.2.1.4 produced by Aspergillus niger CBS 600.94 | |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Aspergillus niger CBS 600.94 | ||
Powder | 10 000 BGU/g (glucanase) 4 000 FXU/g (xylanase) | |
Liquid | 10 000 BGU/ml (glucanase) 4 000 FXU/ml (xylanase) | |
15 | Cellulase (endo-1,4-beta-glucanase) EC 3.2.1.4 produced by Trichoderma viride NIBH FERM BP 4447 | 8 000 U/g |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma viride NIBH FERM BP 4447 | 18 000 U/g | |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma viride NIBH FERM BP 4447 | 26 000 U/g | |
16 | Cellulase (endo-1,4-beta-glucanase) EC 3.2.1.4 produced by Trichoderma longibrachiatum M2-C38M93 ATCC 74252 | 8 000 U/ml |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum M2-C38M93 ATCC 74252 | 18 000 U/ml | |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum M2-C38M93 ATCC 74252 | 26 000 U/ml | |
17 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum ATCC SD 2106 | 300 U/g |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2106 and Trichoderma koningii IMI SD 135 | 300 U/g | |
18 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Aspergillus aculeatus CBS 589.94 | |
Coated (CT) | 50 FBG/g | |
Micro granulate (MG) | 75 FBG/g | |
Liquid (L) | 120 FBG/ml | |
19 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Aspergillus niger MUCL 39199 | |
Liquid | 1 500 AGLU/ml | |
Powder | 1 500 AGLU/g | |
20 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Aspergillus niger MUCL 39199 | 6 000 AGLU/g |
21 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Aspergillus niger Van Thiegem MUCL 39199 | |
Solid | 2 000 AGLU/g | |
Liquid | 500 AGLU/ml | |
22 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Geosmithia emersonii IMI SD 133 | 5 500 U/g |
23 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Penicillium funiculo sum IMI SD 101, Trichoderma longibrachiatum CBS 526.94 and Trichoderma longibrachiatum CNCM MA 6 10-W | 80 000 U/g |
24 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Penicillium funiculo sum IMI SD 101, Trichoderma longibrachiatum CBS 526.94 and Trichoderma longibrachiatum CNCM MA 6 10-W | 2 250 U/g |
25 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Penicillium funiculo sum IMI SD 101, Trichoderma longibrachiatum CBS 526.94 and Trichoderma longibrachiatum CNCM MA 6 10-W | 9 000 U/g |
26 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Penicillium funiculo sum IMI SD 101, Trichoderma longibrachiatum CBS 526.94 and Trichoderma longibrachiatum CNCM MA 6 10-W | 16 000 U/g |
27 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Penicillium funiculo sum PF8/403 IMI SD 101 | 500 U/ml |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Penicillium funiculosum PF8/403 IMI SD 101 | 350 U/ml | |
28 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Penicillium funiculo sum PF8/403 IMI SD 101 | 2 000 U/g |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Penicillium funiculosum PF8/403 IMI SD 101 | 1 400 U/g | |
29 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Penicillium funiculo sum IMI SD 101, Trichoderma longibrachiatum CBS 526.94, Trichoderma longibrachiatum CNCM MA 6 10-W | 13 000 U/g |
30 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum ATCC SD 2106 | 100 U/g |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105, Trichoderma longibrachiatum ATCC SD 2106 and Trichoderma koningii IMI SD 135 | 300 U/g | |
Bacillolysin EC 3.4.24.28 produced by Bacillus subtilis ATCC SD 2107 and Bacillus amyloliquefaciens DSM 9554 | 800 U/g | |
31 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum ATCC SD 2106 | 200 U/ml |
32 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum ATCC SD 2106 | 100 U/g |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105, Trichoderma longibrachiatum ATCC SD 2106 and Trichoderma koningii IMI SD 135 | 2 500 U/g | |
Bacillolysin EC 3.4.24.28 produced by Bacillus subtilis ATCC SD 2107 and Bacillus amyloliquefaciens DSM 9554 | 800 U/g | |
33 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum ATCC SD 2106 | 50 U/ml |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105 | 5 000 U/ml | |
34 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum ATCC SD 2106 | 80 U/g |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105, Trichoderma longibrachiatum ATCC SD 2106 and Trichoderma koningii IMI SD 135 | 180 U/g | |
35 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum ATCC SD 2106 | 160 U/ml |
36 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum ATCC SD 2106 | 150 U/g |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2106 and Trichoderma koningii IMI SD 135 | 1 500 U/g | |
Polygalacturonase EC 3.2.1.15 produced by Aspergillus aculeatus CBS 589.94 | 50 U/g | |
Alpha-amylase EC 3.2.1.1 produced by Bacillus amyloliquefaciens DSM 9553 | 500 U/g | |
Bacillolysin EC 3.4.24.28 produced by Bacillus amyloliquefaciens DSM 9554 | 800 U/g | |
37 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum CBS 526.94 | |
Mixed with a cereal based carrier (F) | 10 000 BU/g | |
Powder and granulate (P) | 10 000 BU/g | |
Liquid | 50 000 BU/ml | |
38 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum CBS 357.94 | |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum CBS 357.94 | ||
Powder | 8 000 BGU/g (glucanase) 11 000 EXU/g (xylanase) | |
Liquid | 2 000 BGU/ml (glucanase) 2 750 EXU/ml (xylanase) | |
39 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum CBS 526.94 and Trichoderma longibrachiatum CNCM MA 6 10-W | 12 000 U/ml |
40 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum ATCC SD 2106 | 250 U/g |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105, Trichoderma longibrachiatum ATCC SD 2106 and Trichoderma koningii IMI SD 135 | 400 U/g | |
Alpha-amylase EC 3.2.1.1 produced by Bacillus amyloliquefaciens DSM 9553 | 1 000 U/g | |
Glucan-1,4-alpha-glucosidase EC 3.2.1.3 produced by Aspergillus niger ATCC SD 108 | 4 U/g | |
41 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum ATCC SD 2106 | 250 U/g |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105, Trichoderma longibrachiatum ATCC SD 2106 and Trichoderma koningii IMI SD 135 | 400 U/g | |
Alpha-amylase EC 3.2.1.1 produced by Bacillus amyloliquefaciens DSM 9553 | 1 000 U/g | |
Bacillolysin EC 3.4.24.28 produced by Bacillus subtilis ATCC SD 2107 | 500 U/g | |
Glucan-1, 4-alpha-glucosidase EC 3.2.1.3 produced by Aspergillus niger ATCC SD 2108 | 4 U/g | |
42 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum ATCC SD 2106 | 400 U/g |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105, Trichoderma longibrachiatum ATCC SD 2106 and Trichoderma koningii IMI SD 135 | 400 U/g | |
43 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum ATCC SD 2106 | 1 000 U/ml |
44 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum ATCC SD 2106 | 400 U/g |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2106 and Trichoderma koningii IMI SD 135 | 400 U/g | |
Polygalacturonase EC 3.2.1.15 produced by Aspergillus aculeatus CBS 589.94 | 50 U/g | |
45 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum ATCC SD 2106 | 250 U/g |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2106 and Trichoderma koningii IMI SD 135 | 400 U/g | |
Alpha-amylase EC 3.2.1.1 produced by Bacillus amyloliquefaciens DSM 9553 | 1 000 U/g | |
Glucan-1,4-alpha-glucosidase EC 3.2.1.3 produced by Aspergillus niger ATCC SD 2108 | 4 U/g | |
46 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum ATCC SD 2106 | 150 U/g |
Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2106 and Trichoderma koningii IMI SD 135 | 4 000 U/g | |
Alpha-amylase EC 3.2.1.1 produced by Bacillus amyloliquefaciens DSM 9553 | 1 000 U/g | |
Polygalacturonase EC 3.2.1.15 produced by Aspergillus aculeatus CBS 589.94 | 25 U/g | |
47 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum CNCM MA 6 10-W | 14 000 U/ml |
48 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum CNCM MA 6 10-W | 70 000 U/g |
49 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma viride CBS 517.94 | |
Powder (P) | 650 U/g | |
Liquid (L) | 325 U/ml | |
50 | Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced Trichoderma longibrachia tum ATCC SD 2106 | 1 200 U/ml |
51 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Aspergillus niger CBS 270.95 | |
Solid | 28 000 EXU/g | |
Liquid | 14 000 EXU/ml | |
52 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Aspergillus oryzae DSM 10287 | |
Coated (CT) | 1 000 FXU/g | |
Liquid (L) | 650 FXU/ml | |
53 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Aspergillus oryzae DSM 10288 | |
Coated (CT) | 400 FXU/g | |
Liquid (L) | 275 FXU/ml | |
54 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Humicola insolens DSM 10442 | |
Alpha-amylase EC 3.2.1.1 produced by Bacillus amyloliquefaciens DSM 9553 | ||
Coated (CT) | 600 FXU/g (xylanase) 50 KNU/g (amylase) | |
Liquid (L) | 300 FXU/ml (xylanase) 25 KNU/ml (amylase) | |
55 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Humicola insolens DSM 10442 | |
Cellulase (endo-1,4-beta-glucanase) EC 3.2.1.4 produced by Humicola inso lens DSM 10442 | ||
Coated (CT) | 800 FXU/g (xylanase) 75 FBG/g (glucanase) | |
Micro granulate (MG) | 800 FXU/g (xylanase) 75 FBG/g (glucanase) | |
Liquid (L) | 550 FXU/ml (xylanase) 50 FBG/ml (glucanase) | |
Slurry (SL) | 1 600 FXU/ml (xylanase) 150 FBG/ml (glucanase) | |
56 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma koningii IMI SD 135 | |
Liquid | 6 000 U/ml | |
Solid | 3 000 U/g | |
57 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105 and Trichoderma koningii IMI SD 135 | 2 500 U/g |
Bacillolysin EC 3.4.24.28 produced by Bacillus subtilis ATCC SD 2107 and Bacillus amyloliquefaciens DSM 9554 | 800 U/g | |
58 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105 | 5 000 U/ml |
59 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105 and Trichoderma koningii IMI SD 135 | 300 U/g |
Bacillolysin EC 3.4.24.28 produced by Bacillus subtilis ATCC SD 2107 and Bacillus amyloliquefaciens DSM 9554 | 4 000 U/g | |
Alpha-amylase EC 3.2.1.1 produced by Bacillus amyloliquefaciens DSM 9553 | 400 U/g | |
Polygalacturonase EC 3.2.1.15 produced by Aspergillus aculeatus CBS 589.94 | 25 U/g | |
60 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105 and Trichoderma koningii IMI SD 135 | 2 000 U/g |
61 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105 | 4 000 U/ml |
62 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105 and Trichoderma koningii IMI SD 135 | 2 750 U/g |
Bacillolysin EC 3.4.24.28 produced by Bacillus subtilis ATCC SD 2107 and Bacillus amyloliquefaciens DSM 9554 | 5 000 U/g | |
63 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 13631, Trichoderma longibrachiatum CBS 529.94, Trichoderma longibrachiatum CNCM MA 6 10-W and Penicillium funiculosum IMI SD 101 | 8 800 U/g |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Penicillium funiculo sum IMI SD 101, Trichoderma longibrachiatum CBS 526.94, Trichoderma longibrachiatum CNCM MA 6 10-W and Trichoderma longibrachiatum ATCC SD 13631 | 8 000 U/g | |
64 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum CBS 529.94 | |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum CBS 526.94 | ||
Mixed with a cereal based carrier (F) | 10 000 BXU/g (xylanase) 10 000 BU/g (glucanase) | |
Powder and granulate (P) | 10 000 BXU/g (xylanase) 10 000 BU/g (glucanase) | |
Liquid | 30 000 BXU/ml (xylanase) 30 000 BU/ml (glucanase) | |
65 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum MUCL 39203 | |
Liquid | 1 500 AXCU/ml | |
Powder | 1 500 AXCU/g | |
66 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum MUCL 39203 | 6 000 AXCU/g |
67 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum CBS 592.94 | |
Coated (CT) | 400 FXU/g | |
Liquid (L) | 275 FXU/ml | |
68 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 13631, Trichoderma longibrachiatum CBS 529.94 and Trichoderma longibrachiatum CNCM MA 6 10-W and Penicillium funiculosum IMI SD 101 | 8 000 U/g |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Penicillium funiculo sum IMI SD 101, Trichoderma longibrachiatum CBS 526.94 and Trichoderma longibrachiatum CNCM MA 6 10-W and Trichoderma longibrachiatum ATCC SD 13631 | 8 000 U/g | |
69 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum CBS 529.94 and Trichoderma longibrachiatum CNCM MA 6 10-W | 12 450 U/ml |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum CBS 526.94 and Trichoderma longibrachiatum CNCM MA 6 10-W | 10 600 U/ml | |
70 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 13631, Trichoderma longibrachiatum CBS 529.94, Trichoderma longibrachiatum CNCM MA 6 10-W and Penicillium funiculosum IMI SD 101 | 40 000 U/g |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Penicillium funiculo sum IMI SD 101, Trichoderma longibrachiatum CBS 526.94 and Trichoderma longibrachiatum CNCM MA 6 10-W and Trichoderma longibrachiatum ATCC SD 13631 | 40 000 U/g | |
71 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105 | 4 000 U/ml |
72 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105 and Trichoderma koningii IMI SD 135 | 5 000 U/g |
Bacillolysin EC 3.4.24.28 produced by Bacillus subtilis ATCC SD 2107 | 500 U/g | |
73 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105 | 10 000 U/ml |
74 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum MUCL 39203 | |
Liquid | 500 AXCU/ml | |
Solid | 2 000 AXCU/g | |
75 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum CNCM MA 6 10-W | |
Liquid | 7 000 U/ml | |
Solid | 70 000 U/g | |
76 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 13631, Trichoderma longibrachiatum CBS 529.94, Trichoderma longibrachiatum CNCM MA 6 10-W and Penicillium funiculosum IMI SD 101 | 15 000 U/g |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Penicillium funiculo sum IMI SD 101, Trichoderma longibrachiatum CBS 526.94, Trichoderma longibrachiatum CNCM MA 6 10-W and Trichoderma longibrachiatum ATCC SD 13631 | 11 000 U/g | |
77 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 13631, Trichoderma longibrachiatum CBS 529.94, Trichoderma longibrachiatum CNCM MA 6 10-W and Penicillium funiculosum IMI SD 101 | 17 000 U/g |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Penicillium funiculo sum IMI SD 101, Trichoderma longibrachiatum CBS 526.94, Trichoderma longibrachiatum CNCM MA 6 10-W and Trichoderma longibrachiatum ATCC SD 13631 | 12 000 U/g | |
78 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum CBS 529.94, and Trichoderma longibrachiatum CNCM MA 6 10-W | 22 000 U/ml |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum CBS 526.94 and Trichoderma longibrachiatum CNCM MA 6 10-W | 15 000 U/ml | |
79 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 13631, Trichoderma longibrachiatum CBS 529.94, Trichoderma longibrachiatum CNCM MA 6 10-W and Penicillium funiculosum IMI SD 101 | 17 000 U/g |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Penicillium funiculo sum IMI SD 101, Trichoderma longibrachiatum CBS 526.94, Trichoderma longibrachiatum CNCM MA 6 10-W and Trichoderma longibrachiatum ATCC SD 13631 | 11 000 U/g | |
80 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 13631, Trichoderma longibrachiatum CBS 529.94, Trichoderma longibrachiatum CNCM MA 6 10-W and Penicillium funiculosum IMI SD 101 | 55 000 U/g |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Penicillium funiculo sum IMI SD 101, Trichoderma longibrachiatum CBS 526.94, Trichoderma longibrachiatum CNCM MA 6 10-W and Trichoderma longibrachiatum ATCC SD 13631 | 40 000 U/g | |
81 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum CBS 529.94 and Trichoderma longibrachiatum CNCM MA 6 10-W | 16 500 U/ml |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Trichoderma longi brachiatum CBS 526.94 and Trichoderma longibrachiatum CNCM MA 6 10-W | 11 250 U/ml | |
82 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC 13631, Trichoderma longibrachiatum CBS 529.94, Trichoderma longibrachiatum CNCM MA 6 10-W and Penicillium funiculosum IMI SD 101 | 4 250 U/g |
Endo-1,3(4)-beta-glucanase EC 3.2.1.6 produced by Penicillium funiculo sum IMI SD 101, Trichoderma longibrachiatum CBS 526.94, Trichoderma longibrachiatum CNCM MA 6 10-W and Trichoderma longibrachiatum ATCC SD 13631 | 2 750 U/g | |
83 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105 and Trichoderma koningii IMI SD 135 | 4 000 U/g |
84 | Endo-1,4-beta-xylanase EC 3.2.1.8 produced by Trichoderma longibrachia tum ATCC SD 2105 | 8 000 U/ml |
85 | Exo-1,4-beta-xylosidase EC 3.2.1.37 produced by Aspergillus niger CBS 520.94 | |
Powder (P) | 600 U/g | |
Liquid (L) | 300 U/ml | |
86 | Subtilisin EC 3.4.21.62 produced by Bacillus licheniformis DSM 9552 | |
Coated (CT) | 3.0 AU/g | |
Micro granulate (MG) | 1.5 AU/g | |
Liquid (L) | 2.8 AU/ml |
Item | Active constituent(s) | Colony-Forming Units (CFU) per gram (g) |
---|---|---|
1 | Bacillus cereus CIP 5832/ATCC 14893 | 1010 CFU/g |
2 | Bacillus subtili s CNCM MA 66/4M | 0.2×1010 CFU/g |
Bacillus subtili s CNCM MA 23/3V | 0.4×1010 CFU/g | |
3 | Enterococcus faecium 202 DSM 4788/ATCC 53519 | 1×108 CFU/g |
Enterococcus faecium 301 DSM 4789/ATCC 55593 | 1×108 CFU/g | |
4 | Enterococcus faecium Cernelle 68 NCIMB 10415 | 1×1010 CFU/g |
5 | Enterococcus faecium M 74 NCIMB 11181/DSM 5464 | 1×1010 CFU/g |
6 | Enterococcus faecium M74 NCIMB 11181 | |
— L-400 spray | 400×109 CFU/g | |
— L-50 | 50×109 CFU/g | |
— L-50 caps | 50×109 CFU/g | |
— L-10 | 10×109 CFU/g | |
— L-05 | 5×109 CFU/g | |
7 | Lactobacillus casei spp. casei NCIMB 30096 | 2×109 CFU/g |
Enterococcus faecium NCIMB 30098 | 6×109 CFU/g | |
8 | Lactobacillus reuteri ATCC 53608 | 107 CFU/g |
9 | Lactobacillus reuteri ATCC 55149 | 107 CFU/g |
10 | Lactobacillus reuteri ATCC 55148 | 107 CFU/g |
11 | Pediococcus acidilactici CNCM MA 28/6B | 106—107 CFU/g |
Lactobacillus reuteri (L. fermentum) CNCM MA 28/6E-g | 104—105 CFU/g | |
Lactobacillus reuteri (atypical casei) CNCM MA 28/6U-g | 105 CFU/g | |
Lactobacillus brevis CNCM MA 28/6R-p | 105 CFU/g | |
Lactobacillus plantarum CNCM MA 40/5B-p | 105—106 CFU/g | |
12 | Pediococcus acidilactici CNCM MA 18/5M | 1010 CFU/g |
13 | Saccharomyces cerevisiae CNCM I-1077 | min. 20×109 CFU/g |
14 | Saccharomyces cerevisiae CNCM I-1079 | min. 20×109 CFU/g |
15 | Saccharomyces cerevisiae1026 CBS 493.94 | 108 CFU/g |
16 | Saccharomyces cerevisiae Sc 47 NCYC Sc 47 | min. 5×109 CFU/g |
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