10.—(1) No person shall send animal products of the bovine, ovine, caprine and porcine species and other biungulates not otherwise mentioned in these Regulations produced after 1st February 2001.
(2) The prohibition in paragraph (1) shall not apply in relation to—
(a)animal products which have been subjected to—
(i)heat treatment in a hermetically sealed container with a Fo value of 3,00 or more; or
(ii)heat treatment in which the centre temperature is raised to at least 70°C;
(b)blood and blood products as defined in Chapter 7 of Annex I to Council Directive 92/118/EEC which have been subjected to—
(i)heat treatment at a temperature of 65°C for at least three hours followed by an effectiveness check;
(ii)irradication at 2.5 megarads or gamma rays followed by an effectiveness check; or
(iii)change of pH to pH5 or lower for at least two hours, followed by an effectiveness check;
(c)lard and rendered fats which have been subjected to the heat treatment prescribed in paragraph 2(A) of chapter 9 of Annex I to Council Directive 92/118/EEC;
(d)animal casings to which the provisions of paragraph B Chapter 2 of Annex I to Council Directive 92/118/EEC apply adapted as necessary to suit the case;
(e)unprocessed sheep wool and ruminant hair which is securely enclosed in packaging and dry;
(f)semi-moist and dried petfood conforming to the requirements of paragraph 2 and 3 respectively of Chapter 4 of Annex I to Council Directive 92/118/EEC; or
(g)composite products which are not subjected to further treatment containing products of animal origin on the understanding that the treatment was not necessary for finished products the ingredients of which comply with the respective animal health conditions laid down in these Regulations.
(3) The animal products must be accompanied by a certificate stating—
“Animal products conforming to Commission Decision 2001/172/EC of 1st March 2001 concerning certain protection measures with regard to foot-and-mouth disease in the United Kingdom”.