SCHEDULE 2 U.K. Import conditions

PART II U.K. FRESH MEAT OF BOVINE, OVINE AND CAPRINE ANIMALS AND SWINE

C. U.K. Third country establishments from which fresh meat may be imported

United States of America U.K.

30.  Commission Decision 87/257/EEC (OJ No. L121, 9.5.87, p.46), as amended by Commission Decision 2000/138/EC (OJ No. L46, 18.2.00, p.36).