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The Pigs (Records, Identification and Movement) Order 2003
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Slaughterhouse records
6.—(1) An occupier of a slaughterhouse shall, in addition to the requirements of article 5, record the details of any pig brought to the slaughterhouse that is not—
(a)marked in accordance with article 14, in the case of a pig over 12 months old;
(b)marked in accordance with article 18 in the case of a pig 12 months old or less; and
(c)accompanied by the document required by article 21.
(2) The details to be recorded shall be kept separately from the information required by article 5 and shall include—
(a)the name of the keeper of the pig; and
(b)the holding from which the pig was sent to slaughter.
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