1. Introductory Text

  2. 1.Title, commencement and application

  3. 2.Interpretation

  4. 3.Exemption

  5. 4.Registration

  6. 5.Labelling instead of marking

  7. 6.Licensed classifiers

  8. 7.Licence for automated grading

  9. 8.Keeping, retention and production of records

  10. 9.Classifications by the MLC

  11. 10.Powers of authorised officers

  12. 11.Assistance to authorised officers

  13. 12.Notices

  14. 13.Offences and penalties

  15. 14.Defence of due diligence

  16. 15.Amendment of the Agriculture Act 1967

  17. 16.Revocation

  18. Signature

    1. SCHEDULE 1

      Community provisions

      1. . . . . . . . . . ....

    2. SCHEDULE 2

      Particulars of a regulated slaughterhouse to be notified to the Secretary of State

      1. 1.Particulars of a regulated slaughterhouse to be notified to the Secretary of State

      2. 2.Particulars of a regulated slaughterhouse to be notified to the Secretary of State

      3. 3.Particulars of a regulated slaughterhouse to be notified to the Secretary of State

      4. 4.Particulars of a regulated slaughterhouse to be notified to the Secretary of State

      5. 5.Particulars of a regulated slaughterhouse to be notified to the Secretary of State

      6. 6.Particulars of a regulated slaughterhouse to be notified to the Secretary of State

    3. SCHEDULE 3

    4. SCHEDULE 4

    5. SCHEDULE 5

      1. PART 1 Records to be kept by occupier for each classified regulated carcase

        1. 1.. . . . . . . . . ....

        2. 2.. . . . . . . . . ....

        3. 3.. . . . . . . . . ....

        4. 4.. . . . . . . . . ....

        5. 5.. . . . . . . . . ....

        6. 6.. . . . . . . . . ....

        7. 7.. . . . . . . . . ....

      2. PART 2 Records to be kept by occupier for each exempt carcase

        1. 1.. . . . . . . . . ....

        2. 2.. . . . . . . . . ....

        3. 3.. . . . . . . . . ....

      3. PART 3 Records to be kept by exempt occupier

        1. 1.. . . . . . . . . ....

        2. 2.. . . . . . . . . ....

  19. Explanatory Note