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7. These Regulations shall be executed and enforced —
(a)by the Agency in —
(i)premises licensed under the Fresh Meat (Hygiene and Inspection) Regulations 1995,
(ii)premises that are combined premises for the purposes of and are approved under the Meat Products (Hygiene) Regulations 1994, and
(iii)premises that are combined premises for the purposes of and are approved under the Minced Meat and Meat Preparations (Hygiene) Regulations 1995; and
(b)in any other premises, by the food authority in whose area the premises are situated.
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