Regulation 1(2)
Act repealed | Year/Chapter No. | Extent of repeal |
---|---|---|
Weights and Measures Act 1985 | 1985 c. 72 | Sections 47 to 68. Schedule 8. |
Regulations revoked | Number | Extent of revocation |
---|---|---|
The Weights and Measures (Packaged Goods) Regulations 1986 | SI 1986/2049 | The whole Regulations |
The Weights and Measures (Packaged Goods) (Amendment) Regulations 1992 | SI 1992/1580 | The whole Regulations |
The Weights and Measures (Packaged Goods and Quantity Marking and Abbreviations of Units) (Amendment) Regulations 1994 | SI 1994/1852 | Part II of the Schedule in so far as it amends the Weights and Measures (Packaged Goods) Regulations 1986 |
The Weights and Measures (Packaged Goods)(Amendment) Regulations 1994 | SI 1994/1258 | The whole Regulations |
(1) The 1985 Act is amended as follows.
(2) In section 22(2)(a) omit the words “(except Part V)”.
(3) For section 25(7), substitute—
“(7) For the purposes of this section the quantity of goods in a package, or of a loaf of bread, to which the packaged goods regulations apply shall be deemed to be the nominal quantity (within the meaning of those regulations) of the package or the loaf of bread.”
(4) In section 28(2), for paragraph (a) substitute—
“(a)the quantity of goods in a package, or of a loaf of bread, to which the packaged goods regulations apply shall be deemed to be the nominal quantity (within the meaning of those regulations) of the package or the loaf of bread; and”.
(5) In section 40(3) omit the words “(apart from Part V”).
(6) In section 72—
(a)in subsection (1), after the words “this Act”, insert “ and the packaged goods regulations ”; and
(b)in subsection (3), after the words “to the purposes of this Act”, insert “ and the packaged goods regulations ”.
(7) In section 74—
(a)in subsection (1), after the words “this Act”, insert “ or the packaged goods regulations ”; and
(b)in subsection (6), after the words “this Act”, insert “ or any provision of the packaged goods regulations ”.
(8) In sections 75(1)(a) and 75(1A)(b), after the words “this Act”, insert “ or the packaged goods regulations ”;
(9) In section 79—
(a)in paragraph (2)(b) omit the words “(except an offence under Part V)”; and
(b)in paragraph (3)(a) omit the words “(except an offence under Part V or any instrument made under that Part)”.
F1(10) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
(11) In section 83—
(a)in subsection (1)—
(i)for the words “Subject to subsection (2) below, in” substitute “ In ”; and
(ii)omit the words “, other than proceedings for an offence under section 64,”;
(b)subsection (2) is repealed; and
(c)in subsection (3) omit the words “, except in the case of an offence under section 50, 54 or 63 or Schedule 8”.
(12) In section 84—
(a)in subsection (4)(a) for the words “, 20(3)(b) or 50 (2), (3) or (4) above” substitute “ or 20(3)(b) above ”; and
(b)in subsection (5) omit the words “64 or”.
(13) In section 85(1) omit the words “, except proceedings for an offence under Part V or any instrument made under that Part,”.
(14) In section 86—
(a)in subsection (2)(a) omit the word “62,”;
(b)in subsection (2)(b) omit the words “or Part V of this Act”; and
(c)subsection (4) is repealed.
(15) In section 87 omit the words “, except Part V”.
(16) In section 94(1)—
(a)in the definition of “container”, omit the words “except in Part V,”; and
(b)after the definition of “occupier”, insert—
““packaged goods regulations” means the Weights and Measures (Packaged Goods) Regulations 2006;”
(17) In paragraph 21(2) of Schedule 11, omit the words “(except in Part V)”.
Textual Amendments
F1Sch. 1 Pt. 2(10) revoked (1.10.2015) by Consumer Rights Act 2015 (c. 15), s. 100(5), Sch. 6 para. 85(e); S.I. 2015/1630, art. 3(i) (with art. 8)
(18) In regulation 2(1)(a), omit the words “or section 48(1) or 68(1A)”.
F2(19) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Textual Amendments
F2Sch. 1 Pt. 2(19) revoked (25.3.2015) by The Weights and Measures (Revocations) Regulations 2015 (S.I. 2015/356), reg. 1(2)(a), Sch. Pt. 1 para. 1 Table 1
(20) In article 5(4), omit the words from “or, in the case of a container” to “indication of quantity by net weight”.
(21) Sub-paragraph (b) of regulation 3(1) is revoked.
(22) Paragraph (3) of regulation 3 is revoked.
(23) Sub-paragraphs (f) and (g) of regulation 3(2) are revoked.
F3(24) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Textual Amendments
F3Sch. 1 Pt. 2(24)-(27) revoked (1.10.2015) by Consumer Rights Act 2015 (c. 15), s. 100(5), Sch. 6 para. 85(e); S.I. 2015/1630, art. 3(i) (with art. 8)
F3(25) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Textual Amendments
F3Sch. 1 Pt. 2(24)-(27) revoked (1.10.2015) by Consumer Rights Act 2015 (c. 15), s. 100(5), Sch. 6 para. 85(e); S.I. 2015/1630, art. 3(i) (with art. 8)
F3(26) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Textual Amendments
F3Sch. 1 Pt. 2(24)-(27) revoked (1.10.2015) by Consumer Rights Act 2015 (c. 15), s. 100(5), Sch. 6 para. 85(e); S.I. 2015/1630, art. 3(i) (with art. 8)
F3(27) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Textual Amendments
F3Sch. 1 Pt. 2(24)-(27) revoked (1.10.2015) by Consumer Rights Act 2015 (c. 15), s. 100(5), Sch. 6 para. 85(e); S.I. 2015/1630, art. 3(i) (with art. 8)
Regulation 2
This Schedule lays down the procedures of the reference test for statistical checking of batches of packages in order to meet the requirements of regulation 4(1)(a) and (b).
1. REQUIREMENTS FOR MEASURING THE ACTUAL CONTENTS OF PACKAGES
1.1 The actual contents of packages may be measured directly by means of weighing instruments or volumetric instruments or, in the case of liquids, indirectly, by weighing the packed product and measuring its density.
1.2 In all operations for checking quantities of products expressed in units of volume, the value employed for the actual contents shall be measured at or corrected to a temperature of 20°C, whatever the temperature at which packaging or checking is carried out. However this rule shall not apply to deep frozen or frozen products the quantity of which is expressed in units of volume.
1.3 Irrespective of the method used, the error made in measuring the actual contents of a package shall not exceed one-fifth of the tolerable negative error for the nominal quantity in the package.
2. REQUIREMENTS FOR CHECKING BATCHES OF PACKAGES
2.1 The checking of packages shall be carried out by sampling and shall be in two parts:
2.1.1a check covering the actual contents of each package in the sample,
2.1.2another check on the average of the actual contents of the packages in the sample.
2.2 A batch of packages shall be considered acceptable if the results of both these checks satisfy the acceptance criteria.
2.3 For each of these checks, there are three sampling plans:
2.3.1a single sampling plan for non-destructive testing, i.e. testing which does not involve opening the package,
2.3.2a double sampling one for non-destructive testing, and
2.3.3a single sampling plan for destructive testing, i.e., testing which involves opening or destroying the package.
2.4 For economic and practical reasons, the third test shall be limited to the absolutely essential minimum; it is less effective than the non-destructive tests. Destructive testing shall therefore be used only when non-destructive testing is impracticable. As a general rule it shall not be applied to batches of fewer than 100 units.
2.5 The batch shall comprise all the packages of the same nominal quantity, the same type and the same production run, packed in the same place, which are to be inspected. The batch size shall be limited to the amounts laid down below.
2.6 When packages are checked at the end of the packing line, the number in each batch shall be equal to the maximum hourly output of the packing line, without any restriction as to batch size.
2.7 In other cases the batch size shall be limited to 10,000.
2.8 For batches of fewer than 100 packages, the non-destructive test, where carried out, shall be 100%.
2.9 Before the tests in paragraphs 3 and 4 are carried out, a sufficient number of packages shall be drawn at random from the batch so that the check requiring the larger sample can be carried out. For the other check, the necessary sample shall be drawn at random from the first sample and marked.
2.10 This marking operation shall be completed before the start of measuring operations.
3. CHECKING OF THE ACTUAL CONTENTS OF A PACKAGE
3.1 The minimum acceptable contents shall be calculated by subtracting the tolerable negative error for the contents concerned from the nominal quantity of the package.
3.2 Packages in the batch whose actual contents are less than the minimum acceptable contents shall be considered defective.
3.3 The number of packages checked shall be equal to the number in the sample, as indicated in the table below.
3.4 If the number of defective packages found in the sample is less than or equal to the acceptance criterion indicated in that table, the group shall be considered as acceptable for the purpose of the check.
3.5 If the number of defective packages found in the sample is equal to or greater than the rejection criterion there indicated, the group shall be rejected.
Number of defective packages | |||
---|---|---|---|
Number in group | Number in sample | Acceptance criterion | Rejection criterion |
100 to 500 | 50 | 3 | 4 |
501 to 3,200 | 80 | 5 | 6 |
3,201 and above | 125 | 7 | 8 |
3.6 For a batch of fewer than 100 packages the batch shall be considered acceptable for the purposes of the check if the number of defective packages does not exceed 5%.
3.7 Non-destructive testing shall be carried out in accordance with a double sampling plan as shown in the table below.
3.8 The first number of packages checked shall be equal to the number of units in the first sample, as indicated in the plan.
3.9 If the number of defective units found in the first sample is less than or equal to the first acceptance criterion, the batch shall be considered acceptable for the purpose of this check.
3.10 If the number of defective units found in the first sample is equal to or greater than the first rejection criterion, the batch shall be rejected.
3.11 If the number of defective units found in the first sample lies between the first acceptance criterion and the first rejection criterion, a second sample shall be checked, the number of units in which is indicated in the plan. The defective units found in the first and second samples shall be added together and:
3.1.1if the aggregate number of defective units is less than or equal to the second acceptance criterion, the batch shall be considered acceptable for the purpose of this check,
3.1.2if the aggregate number of defective units is greater than or equal to the second rejection criterion, the batch shall be rejected.
Samples | Number of defective units | ||||
---|---|---|---|---|---|
Number in batch | Order | Number | Aggregate number | Acceptance criterion | Rejection criterion |
100 to 50 | 1st 2nd | 30 30 | 30 60 | 1 4 | 3 5 |
501 to 3,200 1st 2nd | 50 50 | 50 100 | 2 6 | 5 7 | |
3,201 and over | 1st 2nd | 80 80 | 80 160 | 3 8 | 7 9 |
3.12 Destructive testing shall be carried out in accordance with the single sampling plan below and shall be used only for batches of 100 or more.
3.13 The number of packages checked shall be equal to 20.
3.14 If the number of defective units found in the sample is less than or equal to the acceptance criterion, the batch of packages shall be considered as acceptable.
3.15 If the number of defective units found in the sample is equal to or greater than the rejection criterion, the batch of packages shall be rejected.
Number of defective packages | |||
---|---|---|---|
Number in batch | Number in sample | Acceptance criterion | Rejection criterion |
Whatever the number (≥ 100) | 20 | 1 | 2 |
4. CHECKING OF AVERAGE ACTUAL VOLUME OF THE CONTENTS OF THE INDIVIDUAL PACKAGES MAKING UP A BATCH
4.1 A batch of packages shall be considered acceptable for the purpose of this check if the mean value
of the actual quantity of the contents of the packages in the sample is greater than the value:
4.2 In this formula:
Qn = the nominal quantity of the package,
n = the number of packages in the sample for this check,
s = the estimated standard deviation of the actual contents of the batch,
t (1-α ) = 0.995 confidence level of a Student distribution with δ = n-1 degree of freedom
4.3 if χι is the measured value for the actual contents of the i-th item in a sample containing n items, then:
The mean of the measured values for the sample is obtained by the following calculation:
4.4 and the estimated value of the standard deviation s is obtained by the following calculation:
— the sum of the squares of the measured values:
— the square of the sum of the measured values:
then
— the corrected sum
— the estimated variance:
the estimated value of the standard deviation is:
4.5 Criteria for non-destructive testing:
Criteria | |||
---|---|---|---|
Number in batch | Number in sample | Acceptance | Rejection |
100 to 500 (inclusive) | 30 | ≥ Qn — 0.503s | < Qn — 0.503s |
> 500 | 50 | ≥ Qn — 0.379s | < Qn — 0.379s |
4.6 Criteria for destructive testing:
Criteria | |||
---|---|---|---|
Number in batch | Number in sample | Acceptance | Rejection |
Whatever the number (≥ 100) | 20 | ≥ Qn — 0.640s | < Qn — 0.640s |
4.7 For batches of fewer than 100 packages, the average of the measured values of the actual contents shall be determined by application of the formula in paragraph 4.3 where n equals the number of packages in the batch. If the average is equal to or greater than the nominal quantity of the packages in the batch, the batch shall be considered as acceptable for the purposes of the check.
Regulation 2
In calculating the amount of a tolerable negative error in a case where the error is to be calculated as a percentage of the nominal quantity, the amount shall be rounded up to the nearest one-tenth of a gram or millilitre.
Total negative error | ||
---|---|---|
Nominal quantity in grams or millilitres | As a percentage of nominal quantity | g or ml |
5 to 50 | 9 | – |
from 50 to 100 | – | 4.5 |
from 100 to 200 | 4.5 | – |
from 200 to 300 | – | 9 |
from 300 to 500 | 3 | – |
from 500 to 1,000 | – | 15 |
from 1,000 to 10,000 | 1.5 | – |
from 10,000 to 15,000 | – | 150 |
above 15,000 | 1 | – |
Regulation 2
The figures marked on the E-mark below show its relative dimensions as a proportion of its width.
Regulation 3(3)
1. References to the packer shall be treated as referring to the person who made the bread, or in the case of bread supplied to a retailer part-baked, completed the baking.
2. References to the making up or the packing of a package shall be treated as referring to the making up for sale of the loaf of bread.
3. References to the nominal quantity of a package shall be treated as references to the predetermined constant quantity to which the loaf of bread has been made up, including (where applicable) any additional quantity which has been marked on the packaging.
4. In their application to bread which is sold unwrapped—
(a)references to a package and references to what a package contains shall be treated as referring to the loaf of bread; and
(b)references to the contents of a package shall be treated as referring to the quantity of bread in the loaf.
5. Regulation 3(5) shall not apply.
6. The following provisions of regulations 5 and 6 shall not apply to bread sold in open packs—
(a)in regulation 5, paragraphs (1)(a), (2), (3), and (4); and
(b)in regulation 6, paragraphs (1)(a) and (b), (2), (3) and (4).
7. Regulations 5 and 6 shall not apply to bread which is sold unwrapped.
8. Regulations 8 and 11 shall not apply.
[F49. Regulation 9(1)(b)(ii) (duty to keep records) does not apply to bread which is sold unwrapped or in open packs.]
Textual Amendments
F4Sch. 5 para. 9 substituted (1.10.2015) by Consumer Rights Act 2015 (c. 15), ss. 78(2), 100(5) (with s. 78(4)); S.I. 2015/1630, art. 3(e)
10. In Regulation 19(1), for the words “which was not marked on the packages when they were in his possession” there shall be substituted— “ which was not the nominal quantity to which the bread was made up ”.
11. Where bread is not made up by means of a continuous process, for paragraphs 2.5 to 2.7 of Schedule 2 there shall be substituted—
“2.5 The batch shall comprise all the loaves of bread of the same nominal quantity and type, which have been baked in the same bakery, and which are available to be inspected.
2.6 Where it is reasonably practicable to do so, the batch shall be comprised of bread baked in the same oven at the same time.
2.7 The batch size shall be subject to a maximum of 10,000 in number.”
12. In Schedule 7—
(a)paragraph 5 shall not apply; and
(b)in paragraph 7, for the words “, 1(f) or 5” there shall be substituted “ or 1(f) ”.
13. Where bread is supplied part-baked to a retailer who completes the baking in the premises from which the bread is sold, then the retailer may by giving written notice to the local authority choose not to have the bread treated as a package under these Regulations.
14—(1) Regulation 9(1)(b)(ii) (duty to keep records) does not apply to a packer who holds a notice of exemption which is in force.
(2) A “notice of exemption” means a notice issued under paragraph 9 as it stood before section 78 of the Consumer Rights Act 2015 came into force.]
Textual Amendments
F5Sch. 5 para. 14 inserted (1.10.2015) by Consumer Rights Act 2015 (c. 15), ss. 78(3), 100(5) (with s. 78(4)); S.I. 2015/1630, art. 3(e)
Regulation 3(4)(g)
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Textual Amendments
F6Sch. 6 omitted (13.12.2014) by virtue of The Weights and Measures (Food) (Amendment) Regulations 2014 (S.I. 2014/2975), regs. 1, 38
Regulation 10(5)
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Textual Amendments
F7Sch. 7 omitted (1.10.2015) by virtue of The Consumer Rights Act 2015 (Commencement No. 3, Transitional Provisions, Savings and Consequential Amendments) Order 2015 (S.I. 2015/1630), art. 1, Sch. 2 para. 49 (with art. 8)