EXPLANATORY NOTE

(This note is not part of the Regulations)

1

These Regulations apply in relation to England only and restrict the treatment of food with ionising radiation (irradiation) and the importation, storage and transport for the purpose of sale, and sale of, irradiated food.

2

The Regulations revoke and re-enact the instruments specified in paragraph 4(k) below with modifications which give complete effect to the provisions specified in paragraph 3 below.

3

The Regulations give effect to the provisions of—

a

Directive 1999/2/EC of the European Parliament and of the Council on the approximation of the laws of the Member States concerning foods and food ingredients treated with ionising radiation (OJ No.L66, 13.3.99, p.16);

b

Directive 1999/3/EC of the European Parliament and of the Council on the establishment of a Community list of foods and food ingredients treated with ionising radiation (OJ No. L66, 13.3.99, p.24);

c

Commission Decision 2002/840/EC adopting the list of approved facilities in third countries for the irradiation of foods (OJ No. L287, 25.10.2002, p.40);

d

Commission List of 3 September 2004 of approved facilities for the treatment of foods and food ingredients with ionising radiation in the Member States12;

e

Commission Decision 2004/691/EC amending Decision2002/840/EC adopting the list of approved facilities in third countries for the irradiation of food (OJ No. L314, 13.10.2004, p.14); and

f

Commission Decision 2007/802/EC amending Decision 2002/840 as regards the list of approved facilities in third countries for the irradiation of foods (OJ No. L323, 8.12.87, p.40).

4

As well as making minor and drafting changes, the Regulations—

a

define “properly irradiated food” (regulation 3(2) and Schedule 1);

b

prohibit the irradiation of food unless it is wholesome and is irradiated in accordance with the Regulations and with a licence (regulation 4(1);

c

provide for the issue and contents of licences, the requirements to be observed by a licensee, and the variation, cancellation or suspension of licences (regulation 4(2) and Schedule 2);

d

restrict the importation of irradiated food (regulation 5);

e

restrict its storage or transport (regulation 6);

f

restrict its sale (regulation 7);

g

require the documents which accompany irradiated food to contain certain information (regulation 8);

h

provide for their enforcement (regulation 9);

i

create offences and prescribe penalties (regulation 10);

j

apply various provisions of the Food Safety Act 1990 for the purposes of the Regulations (regulation 11); and

5

A full impact assessment of the effect that this instrument will have on the costs of business and the voluntary sector is available from the Food Safety Group, Food Standards Agency, Aviation House, 125 Kingsway, London WC2B 6NH and is annexed to the Explanatory Memorandum which is available alongside the instrument on the OPSI website.