Labelling5
1
A label referred to in regulation 4(1)(b) must indicate—
a
the sub-category of the product and the relevant VOC limit values, measured in g/l, as set out in Schedule 2; and
b
the maximum content of VOC in g/l of the product in a ready to use condition.
2
Paragraph (1) is without prejudice to any requirement in any other enactment that requires a relevant product to be marked or labelled.