The Food Additives, Flavourings, Enzymes and Extraction Solvents (England) Regulations 2013

Regulation 21

SCHEDULE 5E+W+SRevocations

This schedule has no associated Explanatory Memorandum
Name of instrumentExtent of revocation
The Extraction Solvents in Food Regulations 1993 (S.I. 1993/1658)The whole Regulations
The Extraction Solvents in Food (Amendment) Regulations 1995 (S.I. 1995/1440)The whole Regulations
The Extraction Solvents in Food (Amendment) Regulations 1998 (S.I. 1998/2257)The whole Regulations
The Extraction Solvents in Food (Amendment) (England) Regulations 2011 (S.I. 2011/1738)The whole Regulations
The Smoke Flavourings (England) Regulations 2005 (S.I. 2005/464)The whole Regulations
The Food (Suspension of the Use of E128 Red 2G Food Colour) (England) Regulations 2007 (S.I. 2007/2266)The whole Regulations
The Food Enzymes Regulations 2009 (S.I. 2009/3235)Regulations 3, 4, 5, 6, 7(2)(b) and 8
The Food Additives (England) Regulations 2009 (S.I. 2009/3238)All provisions except regulations 1, 2, 18(4) and 19
The Food Additives (England) (Amendment) Regulations 2011 (S.I. 2011/258)The whole Regulations
The Food Additives (England) (Amendment) (No.2) Regulations 2011 (S.I. 2011/1456)The whole Regulations
The Food Additives (England) (Amendment) and the Extraction Solvents in Food (Amendment) (England) Regulations 2012 (S.I. 2012/1155)The whole Regulations
The Flavourings in Food (England) Regulations 2010 (S.I. 2010/2817)All provisions except regulations 1, 2 and 7.