SCHEDULE 2Qualifications of Food Examiners

PART 2

1.

The Laboratory of the Government Chemist.

2.

A laboratory owned by a Government Department or a laboratory under the equivalent control of the government of F1a Member State of the European Union F2or of a specified state.

3.

A laboratory appointed as an official control laboratory under Regulation F32017/625.

4.

A laboratory of a university in the United Kingdom or of F4a Member State of the European Union F5or of a specified state.

5.

A laboratory of a fundable body within the meaning of the Further and Higher Education (Scotland) Act 2005 M1.

6.

A laboratory of the Scottish Agricultural College.

7.

A laboratory specialising in food microbiology and accredited to ISO/IEC 17025.