1.

The Food Labelling Regulations 1996

The whole Regulations except for—

1. (a)

   regulation 43;

2. (b)

   in Schedule 8—

   1. (i)

      the entries in Part I relating to the descriptions “alcohol-free”, “dealcoholised”, “low alcohol” (and any other word or description which implies that the drink being described is low in alcohol) and “non-alcoholic”;

   2. (ii)

      Part II; and

   3. (iii)

      Part III; and

3. (c)

   the remainder of the Regulations for the purposes of the provisions specified in subparagraphs (a) and (b), including—

   1. (i)

      in regulation 2(1), the definitions of “the Act”, “advertisement”, “cheese”, “clotted cream”, “cream”, “ingredient”, “labelling”, “milk”, “sell”, “semi-skimmed milk”, “skimmed milk” and “wine”;

   2. (ii)

      regulation 3(1) and (3);

   3. (iii)

      regulation 42;

   4. (iv)

      regulation 44(1)(b);

   5. (v)

      regulation 45;

   6. (vi)

      regulation 48; and

   7. (vii)

      regulation 50(1)

2.

The Bread and Flour Regulations 1998

Regulations 5(3) and 11

3.

The Food Labelling (Amendment) Regulations 1998

The whole Regulations except for regulations 2 and 11

4.

The Food Labelling (Amendment) Regulations 1999

The whole Regulations except for regulations 2 and 11

5.

The Miscellaneous Food Additives (Amendment) Regulations 1999

In regulation 14(1), the words “the Food Labelling Regulations 1996” and the whole of regulation 14(3)

6.

The Food Labelling (Amendment) (No. 2) Regulations 1999

S.I. 1999/1483

The whole Regulations

7.

The Contaminants in Food (Amendment) Regulations 1999

The whole Regulations

8.

The Food Irradiation Provisions (England) Regulations 2000

The whole Regulations

9.

The Coffee Extracts and Chicory Extracts (England) Regulations 2000

Regulations 6 and 11(1) and (2)(g)

10.

The Colours in Food (Amendment) (England) Regulations 2001

S.I. 2001/3442

The whole Regulations

11.

The Food Labelling (Amendment) (England) Regulations 2003

S.I. 2003/474

The whole Regulations

12.

The Specified Sugar Products (England) Regulations 2003

Regulations 6 and 10(2)

13.

The Cocoa and Chocolate Products (England) Regulations 2003

Regulations 7(1) and 11(1) and (2)(g)

14.

The Honey (England) Regulations 2003

Regulations 6 and 10(2)(g) and (4)

15.

The Food (Provisions relating to Labelling) (England) Regulations 2003

The whole Regulations

16.

The Food Labelling (Amendment) (England) Regulations 2004

S.I. 2004/1512

The whole Regulations

17.

The Food Labelling (Amendment) (England) (No. 2) Regulations 2004

The whole Regulations

18.

The Food with Added Phytosterols or Phytostanols (Labelling) (England) Regulations 2004

The whole Regulations

19.

The Food Labelling (Amendment) (England) Regulations 2005

S.I. 2005/899

The whole Regulations

20.

The Nutrition and Health Claims (England) Regulations 2007

Regulation 8

21.

The Natural Mineral Water, Spring Water and Bottled Drinking Water (England) Regulations 2007

Regulation 22(2) and (3)

22.

The Food Labelling (Declaration of Allergens) (England) Regulations 2008

The whole Regulations

23.

The Drinking Milk (England) Regulations 2008

Regulation 9

24.

The Food Labelling (Nutrition Information) (England) Regulations 2009

S.I. 2009/2538

The whole Regulations

25.

The Food Enzymes Regulations 2009

Regulation 7

26.

The Flavourings in Food (England) Regulations 2010

Regulation 7

27.

The Food Labelling (Declaration of Allergens) (England) Regulations 2011

S.I. 2011/402

The whole Regulations

28.

The Wine Regulations 2011

Regulation 19(3)(a) to (c) and (e)

29.

The Treaty of Lisbon (Changes in Terminology or Numbering) Order 2012

The entry in Part 2 of the Schedule relating to the Food Labelling Regulations 1996

30.

The Food (Miscellaneous Amendment and Revocation) (England) Regulations 2013

S.I. 2013/466

The whole Regulations

31.

The Food Additives, Flavourings, Enzymes and Extraction Solvents (England) Regulations 2013

S.I. 2013/2210

Regulation 20

32.

The Fruit Juices and Fruit Nectars (England) Regulations 2013

S.I. 2013/2775

Paragraph 1 of Schedule 15

33.

The Single Common Market Organisation (Consequential Amendments) Regulations 2013

S.I. 2013/3235

Regulation 6(2)(b) to (d), (f), (h) and (i), (3), (5) and (6)

1.

The Food Labelling Regulations 1996

The whole Regulations

2.

The Food Labelling (Amendment) Regulations 1998

The whole Regulations

3.

The Food Labelling (Amendment) Regulations 1999

The whole Regulations

4.

The Wine Regulations 2011

Regulation 19(3)

5.

The Single Common Market Organisation (Consequential Amendments) Regulations 2013

Regulation 6