- Latest available (Revised) - English
- Latest available (Revised) - Welsh
- Original (As made) - English
- Original (As made) - Welsh
This is the original version (as it was originally made).
9. In Schedule 1 (irradiation licences), in Part I (grant of irradiation licences), in paragraph 1—
(a)the words “and how that would benefit consumers” shall be inserted at the end of sub-paragraph (f)(i);
(b)the following sub-paragraph shall be inserted between sub paragraphs (f) and (g)—
“(ff)in respect of each description of food specified pursuant to sub-paragraph (e) above, particulars demonstrating that his operation will be in conformity with Annex III to Directive 1999/2 and the Joint FAO/WHO Codex Alimentarius Commission Recommended International Code of Practice (1) for the operation of irradiation facilities used for the treatment of foods (in this Part of this Schedule referred to as “the Code of Practice”), reference FAO/WHO/CAC, vol. XV, edition 1,”; and
(c)the following sub-paragraph shall be inserted between sub-paragraphs (g) and (h)—
“(gg)the identity, qualifications and position in his management structure of the person who has been designated to be responsible for compliance with the conditions necessary for application of the practices referred to in sub-paragraph (g) above,”.
A copy of the said Code of Practice may be obtained from the Codex Alimentarius Commission, Food and Agriculture Organisation of the United Nations, Vialle della Terme di Caracalla, 0010, Rome, or may be viewed at or downloaded from the website www.foa.org/WAICENT/FAOINFO/ECONOMICE/ESN/Codex/ STANDARD/standard.htm.
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