2001 No. 1787 (W. 128)

FOOD, WALES

The Miscellaneous Food Additives (Amendment) (Wales) Regulations 2001

Made

Coming into force

In exercise of the powers conferred by sections 16(1)(a), 17(1), 26(1) and (3) and 48(1) of, and paragraph 1 of Schedule 1 to, the Food Safety Act 1990M1, and now vested in the National Assembly for WalesM2) the National Assembly for Wales, having had regard, in accordance with section 48(4A) of that Act to relevant advice given by the Food Standards Agency, and after consultation in accordance with section 48(4) and (4B) of that Act, makes the following Regulations:

Annotations:
Marginal Citations
M1

1990 c. 16; section 6(4)(a) of the Act was amended by the Deregulation and Contracting Out Act 1994 (c. 40), Schedule 9, paragraph 6 and by the Food Standards Act 1999 (c. 28), Schedule 5, paragraph 10(3). Functions formerly exercisable by “the Ministers” are now exercisable, in relation to England, by the Secretary of State pursuant to paragraph 8 of Schedule 5 to the Food Standards Act 1999; functions formerly exercisable by “the Ministers”, so far as exercisable in relation to Wales, were transferred to the National Assembly for Wales by the National Assembly for Wales (Transfer of Functions) Order 1999 (S.I. 1999/672); those functions, so far as exercisable in relation to Scotland, were transferred to “the Scottish Ministers” by section 53 of the Scotland Act 1998 (c. 46). Regulation 13(4) of S.I. 2000/656 expressly authorises the Secretary of State to amend existing Regulations made by the Minister of Agriculture, Fisheries and Food (whether with others or not) under the Food Safety Act 1990.

Title, commencement, and application1

1

These Regulations may be cited as the Miscellaneous Food Additives (Amendment) (Wales) Regulations 2001.

2

These Regulations apply to Wales only and come into force on 1st June 2001.

Amendment of the Miscellaneous Food Additives Regulations 19952

The Miscellaneous Food Additives Regulations 1995 M3) shall be amended in so far as they apply to Wales, in accordance with Regulations 3 to 5 below.

Annotations:
Marginal Citations
M3

SI 1995/3187, amended by SI 1997/1413 and SI 1999/1136.

3

In regulation 2(1) (interpretation), in the definition of “Directive 96/77/EC” there shall be added at the end the words “ and Commission Directive 2000/63/ECM4).

Annotations:
Marginal Citations
M4

OJ No. L277, 30.10.2000, p. 1.

4

In regulation 11 (transitional provision and exemptions) there shall be inserted after paragraph (1B) the following paragraph—

1C

In any proceedings for an offence under these Regulations in respect of any food additive or food, it shall be a defence to prove

that—

a

the food additive or food concerned was put on the market or labelled before 1st June 2001; and

b

the matter constituting the offence would not have constituted an offence under these Regulations if the amendments made by regulations 3 and 5 of the Miscellaneous Food Additives (Amendment) (Wales) Regulations 2001 had not been made when that matter occurred.

5

In Schedule 5 (purity criteria) the entries relating to the miscellaneous additives listed in the Schedule to these Regulations shall be omitted.

Consequential amendments6

1

In so far as any Instrument listed in regulation 14(1) of the Miscellaneous Food Additives (Amendment) Regulations 1999 M5 extends to Wales, that provision shall cease to have effect in relation to that instrument.

2

In the following instruments, in so far as they extend to Wales, references to the Miscellaneous Food Additives Regulations 1995 shall be construed as references to those instruments as amended by the Miscellaneous Food Additives (Amendment) Regulations 1997 M6, the Miscellaneous Food Additives (Amendment) Regulations 1999 and these Regulations:

  • the Mineral Hydrocarbons in Food Regulations 1966 M7)

  • the Specified Sugar Products Regulations 1976 M8)

  • the Cocoa and Chocolate Products Regulations 1976 M9)

  • the Fruit Juices and Fruit Nectars Regulations 1977 M10)

  • the Condensed Milk and Dried Milk Regulations 1977 M11

  • the Jam and Similar Products Regulations 1981 M12)

  • the Meat Products and Spreadable Fish Products Regulations 1984 M13)

  • the Food Additives Labelling Regulations 1992 M14)

  • the Food Labelling Regulations 1996 M15)

Signed on behalf of the National Assembly for Wales under section 66(1) of the Government of Wales Act 1998 M16.

Dafydd Elis ThomasThe Presiding Officer of the National Assembly

SCHEDULEMISCELLANEOUS ADDITIVES FOR WHICH PURITY CRITERIA SPECIFIED OR REFERRED TO IN SCHEDULE 5 TO THE PRINCIPAL REGULATIONS ARE OMITTED

Regulation 5

E 296Malic acid

E 297Fumaric acid

E 350(i)Sodium malate

E 350(ii)Sodium hydrogen malate

E 351Potassium malate

E 352(i)Calcium malate

E 352(ii)Calcium hydrogen malate

E 355Adipic acid

E 363Succinic acid

E 380Triammonium citrate

E 500(i)Sodium carbonate

E 500(ii)Sodium hydrogen carbonate

E 500(iii)Sodium sesquicarbonate

E 501(i)Potassium carbonate

E 501(ii)Potassium hydrogen carbonate

E 503(i)Ammonium carbonate

E 503(ii)Ammonium hydrogen carbonate

E 507Hydrochloric acid

E 509Calcium chloride

E 513Sulphuric acid

E 514(i)Sodium sulphate

E 515(i)Potassium sulphate

E 516Calcium sulphate

E 522Aluminium potassium sulphate

E 524Sodium hydroxide

E 525Potassium hydroxide

E 526Calcium hydroxide

E 527Ammonium hydroxide

E 528Magnesium hydroxide

E 529Calcium oxide

E 530Magnesium oxide

E 535Sodium ferrocyanide

E 536Potassium ferrocyanide

E 541Sodium aluminium phosphate, acidic

E 551Silicon dioxide

E 552Calcium silicate

E 553a(i)Magnesium silicate

E 553a(ii)Magnesium trisilicate

E 575Glucono-delta-lactone

E 576Sodium gluconate

E 577Potassium gluconate

E 578Calcium gluconate

E 640Glycine

E 900Dimethylpolysiloxane

E 901Beeswax, white and yellow

E 903Carnauba wax

E 904Shellac

E 941Nitrogen

E 942Nitrous oxide

E 948Oxygen

E 999Extract of quillaia

E 1200Polydextrose

Propane-1, 2-diol (propylene glycol)

(This note is not part of the Regulations)

These Regulations, which apply to Wales only, amend the Miscellaneous Food Additives Regulations 1995, as amended (“the principal Regulations”).

The Regulations implement Commission Directive 2000/63/EC amending Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners (OJ No. L277, 30.10.2000, p.1).

Subject to a transitional provision, the Regulations amend the existing requirements in the principal Regulations as regards the purity criteria for butylated hydroxyanisole (BHA) and specify new purity criteria in relation to the additives specified in Annex II to Commission Directive 2000/63/EC (regulations 3 to 5).

The Regulations also make consequential amendments to the instruments specified in regulation 4, as regards references in those instruments to the principal Regulations (regulation 6).

No regulatory impact assessment has been prepared in respect of these Regulations.