The Products of Animal Origin (Third Country Imports) (Wales) Regulations 2002 No. 1387 (W. 136)

SCHEDULE 2 IMPORT CONDITIONS

PART II FRESH MEAT OF BOVINE, OVINE AND CAPRINE ANIMALS AND SWINE

C. Third country establishments from which fresh meat may be imported

25.    Slovak Republic

Commission Decision 93/547/EEC (OJ No. L266, 27.10.93, p.33).